Waitstaff - Now Hiring!

This position is located within the Food and Beverage Division of the Morale, Welfare, and Recreation (MWR) Department at Naval Station Mayport in Florida. The MWR Department is dedicated to enhancing the quality of life for active duty service members, their families, and the civilian workforce by providing a variety of recreational, leisure, and dining services. The Food and Beverage Division plays a crucial role in this mission by offering quality dining experiences tailored to meet the diverse tastes and preferences of its patrons. Located on a prominent naval base, this division supports the morale and welfare of the base community by maintaining excellent service standards and a welcoming environment for all guests. The role of this Food and Beverage server involves a combination of food preparation support, serving duties, and maintaining cleanliness in dining and party rooms. The professional will be responsible for setting up dining areas according to protocol, serving meals and beverages appropriately, and executing post-service cleaning tasks efficiently. This position requires a thorough understanding of proper food handling and serving techniques to ensure guest satisfaction and compliance with health regulations. Employees in this role must be knowledgeable about the menu, including American and international cuisine, and able to recommend wine pairings to complement specific dishes. They must also be skilled at recognizing intoxicated patrons and handling alcoholic beverage service responsibly. This job is classified under the employment type "OTHER" and does not carry a positive education requirement, making it accessible to various candidates with relevant experience and skills. The role emphasizes the importance of specialized experience in hospitality services, particularly in food and beverage service in a formal dining context. Candidates are expected to have experience serving beverages and meals in the correct sequence and maintaining proper table settings. Additionally, basic math skills are necessary to accurately tabulate bills and manage transactions. The position requires participation in the federal employment direct deposit pay program and compliance with federal employment eligibility through verification programs like E-Verify, alongside completing any mandated probationary periods. Candidates must be suitable for federal employment and pass a background check. The role offers relocation authorization but does not cover Permanent Change of Station (PCS) moving expenses. Overall, this opportunity allows individuals passionate about hospitality and service to contribute to a valued military community and gain experience in a structured and supportive work environment. With a focus on detail, guest engagement, and operational excellence, this position provides a foundation for career growth within the Food and Beverage industry at a respected naval installation.

• Males must be registered or exempt from Selective Service
• selectee must be suitable for federal employment
• must complete probationary period if required
• participation in direct deposit pay program
• must have Social Security Card
• must complete employment verification (E-VERIFY)
• must have favorable background check
• knowledge of proper food handling techniques and beverage service
• ability to perform simple math calculations
• ability to recognize intoxicated patrons