Sommelier - Santa Ana, CA

Montage International is a renowned luxury hotel brand, celebrated for its commitment to delivering unparalleled guest experiences and its dedication to fostering a vibrant, inclusive workplace culture. With a strong emphasis on passion, creativity, and personal growth, Montage International operates in the luxury hospitality sector, offering world-class accommodations and exceptional service standards that create lasting memories for their guests. The company values associates who bring their authentic selves to work and encourages a work environment where every individual's unique talents and passions are recognized and celebrated. Montage International promotes diversity and inclusivity, providing reasonable accommodations for applicants with disabilities and upholding equal employment opportunities for all. Their inclusive hiring process ensures that every candidate can engage fairly and comfortably throughout the selection process. The Sommelier role at Montage International is an exciting position that transforms a passion for wine and spirits into a fulfilling career within a beautiful, dynamic workplace. As a Sommelier, you will be a key member of the beverage service team, contributing to the creation of extraordinary and personalized experiences for guests. This role goes beyond typical service duties; it involves teaching, mentoring, and inspiring team members to elevate the wine and beverage service by fostering a culture of continuous learning and excellence. You will be responsible for guiding guests through the wine list with expertise and enthusiasm, offering detailed wine descriptions, insightful recommendations, and engaging storytelling that enhances the guest experience. You will play an integral role in the management and upkeep of the wine cellar, ensuring optimal storage conditions, monitoring inventory, and collaborating with management to maintain accurate beverage costs and pricing strategies. Additionally, this position involves training and mentoring staff across various departments on wine knowledge, service standards, and presentation techniques. As a Sommelier at Montage, you will thrive in a team-oriented environment where collaborative efforts ensure exceptional service delivery and the consistent creation of WOW moments for guests. The company offers a flexible work schedule and values adaptability, encouraging employees to contribute beyond their usual responsibilities when needed, fostering personal and professional growth. With a base pay of $18.00 per hour, the role promises not only a competitive salary but also meaningful work within a supportive and community-focused environment where your passion for wine can truly flourish.

• Ability to work a flexible schedule including weekends and holidays
• Minimum one year of experience in food and beverage operations preferred
• Basic communication skills
• Ability to collaborate in a team environment
• Certificate of completion from the Guild of Sommeliers a plus
• Experience with micros or other point-of-sale systems a plus
• Passion for spirits, wine, and food
• Trustworthy and with integrity