Sommelier CW Prime - Longboat Key, FL

The St. Regis Longboat Key Resort, located at 1620 Gulf of Mexico Drive in Longboat Key, Florida, is one of the premier luxury hospitality establishments under the prestigious St. Regis Hotels & Resorts brand, which is part of Marriott International. Known for its timeless glamour, exceptional service, and exquisite guest experiences, the St. Regis Longboat Key Resort offers more than just a stay — it provides an opportunity to indulge in sophistication combined with modern sensitivities. As a luxury resort, it attracts discerning guests who expect impeccable service, refined ambiance, and personalized attention. The role available at the St. Regis Longboat Key Resort is a full-time, non-management position within the Food and Beverage and Culinary category focused on wine and beverage service. The employee will be entrusted with delivering excellent service to guests by handling, opening, and serving bottles of wine and champagne while sharing detailed knowledge about the origins, harvest, and style of a diverse selection of wines. The position requires maintaining and updating the wine list and utilizing the MICROS point-of-sale system accurately. This role is crucial in enhancing the dining experience by suggesting complementary wines to match with menu offerings, assisting with wine tastings, and fostering strong relationships with suppliers. Further responsibilities include inventory management of wine cellars, equipment, and glassware, creating wine promotions and incentive programs, and educating the service staff to uphold the resort's high standards. Daily functions also involve ensuring safety and security in storage areas, maintaining cleanliness and professional appearance, and supporting team efforts to meet shared objectives. The candidate will be expected to engage guests warmly, answer their inquiries confidently, and contribute to an environment that respects dignity, diversity, and equal opportunity. This role demands physical activity such as moving items up to 50 pounds, prolonged periods of standing or walking, and manual dexterity for handling various sizes and shapes of wine bottles and related equipment. The St. Regis Longboat Key Resort offers a dynamic work atmosphere where associates are encouraged to develop their best selves, join a global team, and align their personal and professional growth with the brand’s commitment to excellence. With Marriott International’s support, employees benefit from a workplace inclusive of diversity and equal employment opportunities, where their contributions help cultivate a culture of world-class hospitality and gracious service.

• technical school, trade, or vocational diploma
• at least 2 years of related work experience
• no supervisory experience required
• no license or certification required