Server - Now Hiring!

On The Border Mexican Grill & Cantina is a well-established chain restaurant that has been delighting guests for over 40 years. Known for its vibrant and unique environment, On The Border specializes in authentic Mexican cuisine served with a side of fun and hospitality. The restaurant prides itself on creating a welcoming atmosphere where employees feel valued and inspired to grow professionally. With a strong focus on teamwork, career growth, and delivering memorable dining experiences, On The Border has become a popular choice for those seeking a dynamic work environment in the food and beverage industry. The company is currently hiring energetic and personable servers who are passionate about hospitality and customer service. This role is available both full-time and part-time, offering flexible scheduling options to accommodate various lifestyles, including families, second jobs, and personal commitments. Servers at On The Border don’t just bring food and drinks to the table; they bring charisma, a friendly attitude, and a commitment to providing excellent service that keeps guests coming back. As a server, you will be responsible for delivering food and beverage orders efficiently and accurately, ensuring guests have an enjoyable dining experience from start to finish. You will learn the menu thoroughly to help guests make informed choices and partner with other servers and team members to address all guest needs. Additionally, you will perform opening and closing duties and provide responsible service of alcoholic beverages where applicable. The compensation for servers includes a hourly rate ranging from $2.13 to $20 per hour, including tips, making this an attractive opportunity for motivated individuals seeking competitive earning potential. The company emphasizes fun and teamwork, encouraging staff to embrace their competitive spirit and strive to be the best every day. With an employee-oriented approach, On The Border also offers several benefits such as health insurance options, career advancement opportunities, a team member dining program, and referral bonuses. On The Border values diversity and inclusion, proudly operating as an equal opportunity employer. They seek individuals who bring more than just their skills to work – those who bring passion, energy, and a willingness to collaborate in a fast-paced environment. If you enjoy hustling while having fun, want to be part of a supportive team, and aim to deliver stellar service, this role at On The Border Mexican Grill & Cantina is an excellent fit for you.

• Must be at least 18 years of age
• Ability to see self having fun and hustling every shift
• Competitive spirit and desire to win
• Availability for full-time or part-time work
• Willingness to perform opening and closing duties