Server - Now Hiring!

On The Border Mexican Grill & Cantina is a vibrant dining establishment with over 40 years of experience in delivering an authentic Mexican dining experience to guests. As a well-established restaurant brand, it prides itself on creating a unique, energetic atmosphere where employees are encouraged to have fun at work while delivering exceptional hospitality. The company mission revolves around four core values: Have Fun, Work Smart, Be the Best, and Make Money. This reflects its dedication to not only providing excellent food and service but also fostering an environment where team members feel valued and motivated to grow professionally. The restaurant has earned a reputation for being more than just good; it strives to be "MUY BUENO," emphasizing a highly competitive workplace with plenty of growth opportunities and benefits for its staff. The role of Server at On The Border Mexican Grill & Cantina is central to the dining experience, delivering both food and beverages in a timely and courteous manner while interacting warmly with guests. Servers at On The Border do more than just take orders and bring dishes to tables—they offer charisma, personality, and a charming smile that enhances the guest experience. The position is suitable for individuals who enjoy a fast-paced, social work environment and have a passion for hospitality. It provides flexible scheduling options tailored to accommodate families, second jobs, and other life commitments. The compensation for servers ranges from $2.13 to $20 per hour, including tips, offering highly competitive earning opportunities. In addition to competitive pay, employees benefit from health insurance options, career advancement potential, a team member dining program, and referral bonuses. This position requires individuals who not only work hard but also understand the importance of teamwork and a positive attitude in creating a memorable dining experience. Servers are expected to learn the menu thoroughly to explain menu items clearly to guests, collaborate closely with fellow servers to ensure guests’ needs are met, and perform opening and closing duties. Responsible service of alcoholic beverages is also an important aspect of this role, ensuring compliance with regulations and guest safety. On The Border welcomes applications for both full-time and part-time positions, emphasizing the opportunity for motivated people to join a team-oriented, growth-focused company. It values diversity and inclusion, operating as an equal opportunity employer dedicated to providing a supportive workplace where all team members can thrive.

• Must be at least 18 years of age
• Ability to see yourself having fun and hustling every shift
• Competitive spirit and desire to be the best
• Willingness to work full-time or part-time
• Ability to maintain a friendly and positive attitude throughout shifts