Server - Now Hiring!

Olive Garden is a well-established restaurant chain known for its Italian-American cuisine and family-friendly dining atmosphere. With a commitment to quality food, excellent service, and creating a welcoming environment, Olive Garden has built a loyal customer base across various locations. The restaurant prides itself on adopting high standards for health and safety, ensuring a clean environment and prioritizing the wellness of team members and guests alike. Olive Garden is recognized for its opportunities for career growth and its inclusive culture which treats every employee as part of the family. This family-oriented approach extends from customers to employees, fostering a supportive workplace where teamwork and dedication to guest satisfaction are paramount. For the role of Server at Olive Garden, employees are expected to deliver an exceptional dining experience by providing friendly, attentive, and safe service. This role requires excellent interpersonal skills to make guests feel welcomed and valued, delivering the unique Olive Garden experience. Servers are knowledgeable about the menu, wines, and fresh ingredients, guiding guests through their meal choices and enhancing their tastes of Italy. Flexible schedules accommodate life commitments such as school, childcare, or family care. Compensation varies by location and includes tips, emphasizing the value placed on customer satisfaction and service quality. Olive Garden supports its staff with comprehensive benefits that encourage career advancement and personal growth. Employee success is further supported through ongoing training that equips staff with critical skills for current positions and future roles, reflecting Olive Garden's investment in its team members. Joining Olive Garden means becoming part of a winning family that values hard work, fosters advancement, and prioritizes health and safety for all. The team culture celebrates loyalty, recognizes employee contributions through anniversary pay, and offers various benefits such as paid sick leave, paid family and medical leave, and a 401(k) savings plan with company matching. This position is suited for individuals passionate about hospitality and eager to grow within a reputable restaurant organization.

• high school diploma or equivalent
• excellent communication skills
• ability to provide friendly and attentive service
• availability to work flexible schedules including evenings and weekends
• ability to stand and walk for extended periods
• willingness to learn about the menu and specials
• compliance with health and safety regulations