Retail Cook - Boulder Community Health

Aramark is a global leader in food services and facilities management, proudly serving millions of guests daily across 15 countries. Rooted in service and driven by a clear purpose, Aramark aims to make a positive impact not only on its customers but also on its employees, partners, communities, and the planet. The company is dedicated to fostering a workplace where every individual can thrive, grow professionally, and pursue their passions in a supportive and inclusive environment. With a broad focus that encompasses equal employment opportunity and non-discrimination policies, Aramark is committed to providing a healthy, safe, and nurturing atmosphere for all employees regardless of race, gender, age, or other protected characteristics. Beyond just being a service provider, Aramark aspires to be a place where talents are developed and personal growth is encouraged, making it a sought-after destination for individuals eager to build a meaningful career. The role of Cook at Aramark offers a unique opportunity to bring culinary creativity to life in a dynamic, well-equipped environment surrounded by fresh ingredients and cutting-edge kitchen technology. This is not merely a food preparation job but rather a position that invites culinary exploration and skill enhancement, allowing cooks to experiment with various cuisines, flavors, and cooking styles. The hourly pay for this position ranges from $20.00 to $22.00, reflecting Aramark's commitment to offering competitive compensation that values employees' efforts and expertise. Working as a Cook at Aramark means more than just handling food; it means following comprehensive safety and production guidelines to ensure high-quality meals are prepared in a safe manner. The role emphasizes adhering to food safety and sanitation practices, operating kitchen tools and equipment efficiently, and maintaining a clean, organized workspace. Cooks play an essential part in delivering excellent customer service, contributing to a positive dining experience for guests, clients, and coworkers alike. They handle tasks such as measuring, mixing, chopping, and cooking ingredients, while also embracing continuous learning and adaptability as team roles and responsibilities can evolve to meet business needs. Aramark provides a supportive environment with numerous benefits including medical, dental, vision coverage, retirement savings plans like 401(k), and paid leave options such as parental leave and disability coverage. Additionally, Aramark ensures compliance with applicable legal standards including fair chance hiring practices, thus promoting diversity and inclusion comprehensively. This position is designed for individuals who have culinary experience, basic math skills, and strong communication abilities, who are willing to meet physical demands such as lifting and standing for extended periods, and who are dedicated to maintaining high standards of food quality and safety. The Cook role at Aramark is ideal for passionate food lovers eager to ignite their culinary passion, explore creative cooking techniques, and contribute positively to the company’s mission and community impact.

• Experience as a cook or in a related role required
• validated knowledge of food preparation, cooking methods, and food safety
• ability to acquire food safety certification
• basic math skills
• good interpersonal communication skills
• able to meet physical demands such as lifting, bending, pushing, pulling, standing for extended periods
• willingness to wear uniforms and use personal protective equipment (PPE)