Restaurant Manager-Huntsville,AL Needed-Huntsville,AL,USA Area

Cheddar's Scratch Kitchen is a popular chain of casual dining restaurants known for its inviting atmosphere and scratch-made food at affordable prices. With a commitment to delivering exceptional guest experiences and fostering a positive team culture, Cheddar's has established itself as a desirable place to work and dine. As a leading restaurant in the casual dining sector, Cheddar's emphasizes quality, hospitality, and community engagement. Each location provides a welcoming environment where guests feel valued and look forward to returning for consistently excellent meals and service. The company is dedicated to upholding high standards in food quality, safety, and sanitation, making it a trusted name among customers and employees alike. For the Manager position at Cheddar's, pay will vary by location, reflecting the diverse markets and cost of living considerations. This role is designed for leaders who are passionate about hospitality and skilled in managing fast-paced, dynamic restaurant environments. As a Manager, you will play a pivotal role in creating an environment where team members are motivated to bring their best every day. You will lead by example, setting high standards for respect, teamwork, and customer service. Your leadership will impact every facet of the restaurant's operations—driving sales growth, ensuring food quality, maintaining safety and sanitation protocols, overseeing facility management, and fostering ongoing training and development for your team. Working at Cheddar's means more than serving great food; it's about creating memorable experiences for guests and building a supportive culture for employees. Managers are responsible for coaching their teams to excel both individually and collectively, ensuring that each guest feels special and cared for. The role requires balancing business objectives with team wellbeing, promoting a safe and encouraging workplace where employees look forward to contributing. This position demands strong organizational skills, a keen eye for detail, and the ability to manage multiple responsibilities efficiently. You will also be instrumental in maintaining the restaurant’s financial health through effective cost control and operational excellence. Cheddar's is committed to offering competitive compensation packages, including weekly pay and quarterly bonuses that reward financial success and personal contribution. Managers benefit from paid time off that encompasses vacation, holidays, and flexible days, recognizing the importance of work-life balance. Flexible schedules are prioritized to support the diverse needs of employees outside of work hours. Health and wealth benefits are available starting from day one, underlining the company’s dedication to employee wellbeing and financial security. Additional perks such as dining discounts, including favorites like the Honey Butter Croissants, enhance the overall employment experience. Career advancement opportunities abound within Cheddar's, making this role an excellent choice for individuals aiming to grow professionally within the hospitality industry.

• high school diploma or equivalent
• prior experience in restaurant leadership
• ability to work in a fast-paced environment
• excellent organizational skills
• availability to work flexible schedules including evenings and weekends
• leadership capability to manage and develop a diverse team
• commitment to maintaining safety and quality standards