Restaurant General Manager

Zaxbys is a renowned fast-casual restaurant chain known for its delicious chicken wings, fingers, sandwiches, and signature sauces, creating a unique dining experience that resonates with communities across the United States. Established with a commitment to quality food and customer satisfaction, Zaxbys provides more than just a place to eat; it offers guests a vibrant and enjoyable atmosphere to spend time with friends and family while indulging in great food. As a company, Zaxbys places a strong emphasis on fostering a positive working environment for its team members, making it an incredibly rewarding place to grow one’s career in the restaurant industry. The brand is recognized for its supportive culture, opportunities for advancement, competitive compensation, and comprehensive benefits which reflect its dedication to employee well-being and professional development. The General Manager role at Zaxbys is a pivotal position responsible for steering the restaurant towards operational excellence and sustained success. This leadership role demands a strong, motivational presence capable of guiding the team while fostering a welcoming and enthusiastic culture within the restaurant. As a General Manager, you will oversee all facets of restaurant operations including staffing, team development, sales growth, cost control, guest satisfaction, and ensuring adherence to the brand’s standards. Your leadership will be instrumental in maintaining high team morale and achieving business objectives through strategic planning and effective execution of company action plans. In this role, you will be tasked with managing daily operations, which include hiring and retaining talented team members, providing ongoing training and mentorship, and scheduling effectively to align with business demands and labor cost controls. You will also be responsible for monitoring the restaurant’s financial performance, implementing initiatives to boost sales, managing expenses, and ensuring compliance with health, safety, and quality standards. Additionally, you will actively contribute to building strong community relationships that support the restaurant’s growth and reputation. Zaxbys offers a compelling compensation package that includes competitive pay and quarterly bonus potential of up to 24% of the annual salary. The company also provides free meals, paid time off, paid holidays, and an employee referral program. The benefits package is comprehensive, featuring medical, dental, and vision insurance, short-term and long-term disability coverage, employer-paid life insurance, and a generous 401(k) plan with employer match designed to help employees prepare for their future. Zaxbys values its employees and invests in their personal and professional success, making it an exceptional opportunity for driven leaders looking to advance their careers in a thriving, supportive environment.

• Must be 21 years of age or older
• Must have a valid driver’s license, vehicle insurance, and reliable transportation
• Open availability and ability to work a minimum of 5 days and 48 hours per week
• Ability to work a flexible schedule including days, nights, weekends, and holidays
• Successful completion of background check and motor vehicle report
• Required minimum education: high school diploma or equivalent
• 3-5 years management experience required
• Restaurant management experience preferred
• Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others