Pastry Cook - Full Time - $20 to $23 per HOUR

Volante Farms is a cherished fourth-generation family-run farm, farm stand, and garden center located in Needham, Massachusetts, proudly serving the community for over one hundred years. Rooted deeply in tradition and dedicated to sustainable farming practices, Volante Farms has evolved to become a beloved seasonal destination for fresh produce, artisanal baked goods, and garden supplies. In 2012, the farm underwent a significant remodel that expanded its offerings to include two kitchens, a deli, bakery, ice cream stand, and coffee bar, providing patrons with a farm-to-table experience that highlights quality, fresh ingredients and scratch cooking techniques. This commitment to excellence and heritage creates an inviting atmosphere where visitors can enjoy the best of each season while supporting local agriculture. We are currently seeking a passionate and skilled Pastry Cook to join our growing culinary team in the pastry kitchen. This role involves executing recipes meticulously and producing orders that support our pastry department’s commitment to crafting high-quality baked goods using homegrown produce. The Pastry Cook will be instrumental in maintaining our standards of taste, presentation, and consistency, ensuring every product delights our customers. This full-time position offers a shift from 11am to 8pm, with competitive wages and benefits including 401K, profit sharing, paid time off, and employee discounts, affirming our dedication to employee well-being and professional growth. Candidates must have professional pastry experience to thrive in this role, and a willingness to learn and adapt in a dynamic farm-based culinary environment is essential. This is an excellent opportunity for culinary professionals who value tradition, quality, and community impact to contribute to a family-owned establishment that honors its legacy while innovating for the future.

• willingness to learn
• ability to lift 50 plus lbs
• 18 years or older
• 1 plus year professional baking experience