Miami,FL,USA Full-time Doughnut Maker-$11 To $14 Per HOUR | Hiring
Posted on October 24, 2025
Your Next Step in Miami, FL, USA
Primary Details
- This role centers on your professional skills within the a dynamic space in Miami, FL, USA.
- Position: Doughnut Maker - $11 To $14 Per HOUR (Based in Miami, FL, USA)
- Benefits: Eligible team members receive standard benefits.
- Worksite: Miami, FL, USA, FL
- Salary: $11-$14/Hour (approx. $26k/Year)
- Impactful work with supportive local leadership.
- Company: Krispy Kreme
- This Miami, FL, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Krispy Kreme team in Miami, FL, USA, FL is growing.
- Benefit from working in Miami, FL, USA, a key hub for the a dynamic industry.
Krispy Kreme, founded in 1937 and headquartered in Charlotte, North Carolina, is one of the most beloved and globally recognized sweet treat brands in the world. Famous for its iconic Original Glazed doughnut, Krispy Kreme has perfected the art of making fresh doughnuts using its founder's original recipe. The brand's signature Hot Light signals to customers when fresh doughnuts are being made, inviting them to enjoy the melt-in-your-mouth experience right off the line. Operating in over 35 countries, Krispy Kreme reaches its customers through a network of fresh doughnut shops, partnerships with leading retailers, and a rapidly expanding ecommerce and delivery business. With more than 14,000 fresh points of access globally, Krispy Kreme continues to bring joy and sweetness to millions around the world.
At Krispy Kreme, the Doughnut Maker holds one of the most critical roles within the shops. This role is essential in maintaining the quality and consistency that the brand promises its customers every day. As a Doughnut Maker, you will be responsible for preparing all ingredients essential to doughnut production, including the dough, yeast brew, glaze, fillings, and icings. The role involves accurately weighing ingredients, measuring liquids, mixing, and frying the doughnuts to perfection. Attention to detail is paramount, especially when recording times and temperatures of all products to ensure freshness and minimize waste.
Maintaining stringent sanitation standards within the production area is also a key part of the role, ensuring a clean and safe environment for food preparation and seamless operation of equipment. Krispy Kreme provides thorough training to help you become a vital team member, equipping you with the knowledge and skills needed to excel in doughnut making. The brand cultivates a workplace culture centered on loving people, loving communities, and loving the planet. The company values diversity, inclusivity, and empowering each team member to bring their authentic selves to work.
This role requires flexibility, as open availability and the ability to work any shift are necessary to meet business demands. Candidates must be at least 18 years old, authorized to work in the United States without sponsorship, and have a commitment to uphold the brand's professional standards, including adhering to uniform policies. Two years of experience in food handling and safety are preferred to ensure familiarity with hygienic practices and operational requirements. Krispy Kreme also takes pride in offering comprehensive benefits, including medical, dental, and vision insurance, a 401K savings plan, paid time off, employee discount programs, and other supporting initiatives like education reimbursement and adoption assistance.
Joining Krispy Kreme as a Doughnut Maker not only means being part of a storied brand with a rich heritage but also contributing meaningfully to the community through the company's extensive charitable efforts. Krispy Kreme donates unsold doughnuts to food banks and partners with organizations such as Feeding America, helping to brighten lives through acts of joy. The company also focuses on sustainability by reducing greenhouse gas emissions and minimizing food waste via innovative programs. Working at Krispy Kreme means becoming part of a global family dedicated to creating joyful experiences for customers while nurturing an equitable and inclusive workplace for all employees.
- Two years of experience in a job involving food handling and safety
- Must be 18 years of age or over
- Effective communication skills, both written and verbal
- Open availability and flexibility is a must - ability to work any shift
- Ability to understand weights and measurements
- Has a steadfast commitment to nurture an equitable, unbiased culture where our peeps are empowered to showcase their originality
- Present self in a professional manner, including adhering to uniform standards
- Travel requirements: 0-10%
- Must be authorized to work in the US without sponsorship