Line Cook - Syracuse, NY

P.F. Chang's is a renowned American restaurant chain that specializes in Asian-themed cuisine, offering a vibrant and sophisticated dining experience. Founded in 1993, the company has grown to become one of the leading names in casual dining, with multiple locations across the United States and internationally. Known for its bold flavors, fresh ingredients, and innovative dishes, P.F. Chang's combines tradition and modern culinary techniques to deliver an exceptional menu that appeals to a wide range of tastes. The establishment prides itself on a welcoming atmosphere, exceptional customer service, and a dedication to high standards of food preparation and safety. P.F. Chang's is committed to creating a workplace that fosters growth, teamwork, and passion for the culinary arts. The restaurant offers both full-time and part-time positions, catering to a diverse workforce looking for flexible scheduling, competitive pay, and career advancement opportunities. This job opening is for various cooking positions including Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. These roles are vital to maintaining the high-quality culinary standards and efficient kitchen operations that guests expect from P.F. Chang's. The role involves preparing and cooking food items according to company specifications, plating dishes with guidance from the chef, and ensuring all kitchen equipment is set up, operated, and cleaned properly. Additionally, kitchen staff may be required to assist with cleaning tasks such as washing dishes, sweeping and mopping floors, sanitizing utensils, and maintaining a sanitary workspace. The positions emphasize adhering to strict food safety and sanitation guidelines to uphold the restaurant's reputation for quality and hygiene. P.F. Chang's provides paid on-the-job training for new kitchen team members, making it an excellent opportunity for those new to the culinary field who have a passion for food and a keen eye for detail. Employees benefit from flexible scheduling designed to accommodate both full-time and part-time availability. The pay ranges from $17.50 to $21.50 per hour, depending on experience, reflecting the restaurant's commitment to offering competitive wages. Employees enjoy a variety of benefits including discounted meals, an employee referral program, exclusive team member discounts, and the advantage of being closed on major holidays such as Thanksgiving and Christmas at most locations. Moreover, P.F. Chang's supports employee growth through opportunities for advancement and promotion from within. Qualifying team members gain access to additional benefits such as a 401(k) retirement plan based on hours worked, comprehensive medical, dental, and vision insurance, and paid sick leave in qualifying jurisdictions. Being part of P.F. Chang's means joining a community driven by a purpose to Celebrate Life, Family, and Food. This role is ideal for individuals who thrive in a fast-paced, team-oriented environment and are motivated to deliver outstanding culinary experiences while growing their careers in the restaurant industry.

• Previous experience is not required
• Have a current Food Handler's Card where applicable or willingness to obtain
• A love for food and an eye for detail with cooking
• Ability to learn restaurant menu and recipes
• Knowledge of all chemicals used in the building
• Excellent customer service skills and etiquette
• Ability to multi-task in a fast-paced teamwork environment
• Flexibility to work a variety of shifts
• Comfortable standing for extended periods of time, able to lift up to 30 lbs and continuously bend, reach and twist
• Must be at least 18 years old