Join Team:General Manager-Akron,OH in Akron,OH,USA,OH | Hiring

Bob Evans Restaurants, LLC is a reputable and well-established family dining restaurant chain known for its commitment to serving high-quality farm fresh food. Recognized as America's Farm Fresh, Bob Evans prides itself on delivering a unique dining experience that resonates with both employees and guests through its dedication to quality, community roots, and exceptional customer service. With a rich heritage grounded in wholesome meals and a welcoming atmosphere, Bob Evans continues to be a favorite destination for families seeking a warm and hospitable dining environment. The company emphasizes a strong culture where care for both guests and employees is paramount, fostering an inclusive and supportive workplace. The role of General Manager at Bob Evans is a fast-paced and dynamic leadership position vital to the success of each restaurant location. This full-time position offers a competitive salary, up to $70,000 annually depending on experience and geographic market demand. Bob Evans values work-life balance, offering early closing hours with no late-night shifts. The career path includes significant growth opportunities, excellent benefits such as health insurance, dental coverage, and a 401(k) plan with employer match. The General Manager acts as the driving force behind daily restaurant operations including staff management, adherence to company policies, and delivering a high-quality guest experience. As a General Manager, you will lead by example, guiding your team through recruitment, training, and development processes to ensure a motivated and engaged workforce. You will be responsible for shaping the restaurant's culture, fostering an environment that promotes strong teamwork and outstanding guest service. Your strategic decisions will focus on maximizing sales, controlling costs, and optimizing operational workflows while maintaining compliance with safety and health regulations. Your role is crucial in maintaining the standards of cleanliness, food quality, and overall guest satisfaction that Bob Evans is known for. This position requires exceptional communication and interpersonal skills to manage conflict resolution effectively and provide coaching and mentorship to team members. You will model professional behavior and encourage a positive working atmosphere where employees feel valued and guests receive top-notch service. Your leadership extends to managing financial aspects including P&L oversight, labor scheduling, inventory control, and cost management to ensure profitability. Ideal candidates have a strong foundation in restaurant management with at least 4 to 6 years of experience in family, fast-food, or casual dining settings. A high school diploma or equivalent is required, with college or culinary education preferred. The physical demands of the job include standing for extended periods, lifting up to 50 pounds, and the ability to navigate all areas of the restaurant. Bob Evans is committed to providing accommodations to enable employees with disabilities to perform essential functions. Join Bob Evans and be an integral part of a company where good truly grows.

• High school diploma or equivalent
• Prior experience in a leadership role
• 4 to 6 years of experience in family, fast-food, or casual dining preferred
• College and/or culinary schooling preferred
• Ability to stand for long periods
• Ability to lift, carry, and transfer up to 50 pounds
• Available to work a variety of shifts including weekends
• Compliance with state alcohol serving age requirements where applicable
• Ability to work in a fast-paced environment
• Strong communication skills
• Ability to enforce health and safety policies
• Commitment to guest satisfaction