IN Career:Line Cook in Portage,IN,USA | Hiring
Posted on October 24, 2025
Local Job Overview: Portage, IN, USA
Role Essentials
- Location: Portage, IN, USA, IN
- Role in Portage, IN, USA: Line Cook
- Hiring Organization: LongHorn Steakhouse
- Status: New Portage, IN, USA listing (actively interviewing).
- This Portage, IN, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our LongHorn Steakhouse team in Portage, IN, USA, IN is growing.
- Benefit from working in Portage, IN, USA, a key hub for the a dynamic industry.
Salary and Benefits
- Compensation:
- Benefits: This role offers a competitive benefits package.
- Impactful work with supportive local leadership.
Core Focus
- Core objectives involve your professional skills in a dynamic.
LongHorn Steakhouse is a renowned restaurant brand known for its legendary food and exceptional service, dedicated to delivering bold and flavorful dining experiences. With a strong commitment to fostering a diverse and inclusive culture, LongHorn values its team members by offering well-rounded benefits and ample growth opportunities. The company prides itself on creating an environment where passion, pride, and commitment drive every interaction, ensuring that guests receive high-quality meals crafted with care.
As a pivotal member of the kitchen team, the Line Cook at LongHorn Steakhouse plays a crucial role in combining quality ingredients with bold flavors to deliver an excellent dining experience. This position requires a dedication to preparing each steak and meal with precision and consistency, adhering strictly to recipes and presentation standards. Line Cooks are essential in maintaining food safety and sanitation standards, ensuring that every dish served meets the company’s high expectations.
This role offers variable pay depending on location, reflecting the diverse market conditions of the restaurant industry. It is a dynamic position that demands efficiency, teamwork, and a strong work ethic, as well as a passion for culinary excellence. Working as a Line Cook at LongHorn gives team members the opportunity to engage in a fast-paced, rewarding environment where their skills contribute directly to guest satisfaction.
Additionally, the company emphasizes flexibility and support for its employees. With features like shift swapping through a team member app, competitive weekly pay, and shift meals including sides, salads, and soups, LongHorn ensures that team members feel valued and supported. The restaurant also celebrates milestones with anniversary pay and offers time off during major holidays such as Thanksgiving and Christmas, reinforcing the importance of work-life balance.
Working at LongHorn Steakhouse means joining a team where your contributions are appreciated, and your professional growth is encouraged. The company also provides various discounts inside and outside of the restaurant, covering essentials such as cellphones and hotels, to enhance the overall employee experience. Whether you are beginning your culinary career or looking to advance your skills, LongHorn offers a vibrant and supportive workplace where you can truly get "Fired Up" about your work and the food you create.
- High school diploma or equivalent
- prior experience in food preparation preferred
- ability to stand for extended periods
- availability to work flexible shifts including weekends and holidays
- ability to follow health and safety regulations
- good communication skills
- reliable and punctual