Host - Join Us Now!

Our company is a dynamic and customer-focused restaurant committed to delivering exceptional dining experiences while fostering a supportive and engaging work environment. Known for its lively atmosphere and community-oriented culture, this restaurant places great emphasis on teamwork, growth, and employee satisfaction. With a strong reputation in its local area, it aims to create not just memorable meals but also memorable moments for its guests and staff alike. Employees enjoy a range of benefits including competitive pay, flexible schedules, and regular time off during most major holidays, highlighting the company’s commitment to work-life balance and employee well-being. We are currently seeking enthusiastic individuals to join our team as Hosts/Hostesses. This role is vital as the first point of contact for guests, responsible for creating a welcoming and friendly atmosphere right from the moment they walk through the door. A Host or Hostess manages guest seating efficiently and courteously, handles all phone calls and reservations, and supports overall restaurant operations. This position requires honesty, kindness, and thoughtfulness—qualities that reflect the company’s core values and mission. In addition to guest interaction, the role demands a multitasking ability to maintain cleanliness, assist team members, and contribute to the smooth day-to-day function of the restaurant. The position offers opportunities for growth, cross-training, and skill development, making it ideal for individuals looking for a fun, dynamic workplace with room to advance. The pay rate for this position is up to $15 per hour with flexible scheduling options that accommodate various lifestyles and commitments. Benefits such as free food during shifts, discounted meals on days off, company swag, and a positive, inclusive culture that celebrates individuality make this an excellent opportunity for those passionate about food and customer service. Additionally, the restaurant supports its employees with a work environment that values attention to detail, safety, and efficiency. Most importantly, the restaurant is closed on most major holidays so staff can enjoy quality time with family and friends, aligning with the company’s friendly and community-focused ethos.

• must be 18 years of age or older
• available to work late nights
• passion for food and people
• energetic attitude and personality
• willingness to take direction and work independently or as part of a team
• ability to lift at least 20 pounds regularly and reach, squat, bend
• able to work in a fast-paced setting for up to 6 hours daily
• willingness to learn and develop
• reliable transportation to and from work