Host, Centrico and Tiendita - Join Us Now!

Delaware North's Patina Group is a renowned leader in food service management, proudly operating some of the busiest and most famous kitchens worldwide. As a family-owned company with over 100 years of history, Delaware North emphasizes the importance of people, treating team members not just as employees but as part of a global legacy. Their operations span across diverse venues including iconic sports arenas, national parks, casinos, and prestigious restaurants, creating a dynamic work environment filled with opportunities for growth and career advancement. The Patina Group specifically manages celebrated restaurants in the Downtown Disney District, such as Naples Ristorante E Pizzeria and the newly opened Centrico and Paseo, offering team members the chance to be part of some of the most magical dining experiences. Delaware North is deeply committed to diversity and inclusivity, welcoming applicants regardless of race, color, religion, gender identity, or any other legally protected status, ensuring a workplace that is respectful, welcoming, and supportive. This part-time Host position at Centrico and Tiendita in Anaheim, California, offers an exciting opportunity to join the Delaware North team in a hospitality role that centers on guest experience and operational flow. As a Host, you will be the friendly face welcoming guests to the restaurant, managing the host station, and playing a key role in maintaining an inviting atmosphere. The position is compensated at an hourly rate of $20.42, exclusive of tips, making it a competitive role for individuals seeking part-time work in a luxury hospitality setting. The role requires someone who can maintain a composed and gracious presence while managing guest seating, reservations, and overall flow with discretion and care. Your responsibilities will extend to inspecting dining areas to ensure cleanliness and proper setup, anticipating guest needs including dietary requirements and special requests, and ensuring overall guest satisfaction by addressing concerns and thanking patrons as they leave. This role also involves handling the restaurant’s telephone during operating hours, making strong communication skills vital. The role suits candidates with at least one year of experience in fine dining or luxury hospitality environments. The job requires multi-tasking capabilities and a natural ability to connect effectively with guests and fellow team members. Physical stamina is essential as the Host is expected to remain on their feet throughout shifts, easily maneuver around tables and angles, and occasionally lift and carry items weighing up to 35 pounds. Delaware North offers a comprehensive benefits package designed to support employees both personally and professionally. All team members enjoy weekly pay, access to an employee assistance program, ongoing training and development opportunities, employee discounts, and flexible schedules. Eligible team members can also benefit from health, dental, and vision insurance, a 401(k) plan with company match, paid vacation days and holidays, paid parental bonding leave, and tuition or professional certification reimbursement. The company values work-life balance and career growth, promoting a culture where employees are encouraged to thrive and reach their full career potential while contributing to exceptional guest experiences. By joining Delaware North’s Patina Group, you’re not only becoming part of a prestigious and dynamic hospitality team but also stepping into a company where your contributions are valued, and professional growth is supported. This role provides an accessible yet rewarding entry point into the hospitality industry at a globally recognized and respected company, perfect for individuals passionate about guest service and hospitality excellence who also seek a flexible part-time schedule including weekdays, weekends, and holidays.

• Minimum 1 year of experience in a fine dining or luxury hospitality setting
• Ability to maintain a composed, gracious presence while managing the energy of the entrance and waiting area
• Ability to manage multiple tasks simultaneously
• Ability to effectively communicate with guests and team members
• No high school diploma or GED required
• Ability to remain on feet for the entire length of the shift
• Ability to maneuver between tables and around corners
• Ability to lift and carry up to 35 pounds