Food Runner - Troy, MI

Yard House is a renowned and vibrant restaurant chain known for its extensive variety of over 100 beers on tap and a commitment to delivering exceptional dining experiences. As a dynamic and energetic place, Yard House prides itself on creating an inviting atmosphere where guests can enjoy high-quality food, diverse beer selections, and an upbeat vibe. The company emphasizes inclusivity, teamwork, and a passion for food and beverage, fostering a workplace that is not only professional but also fun and engaging. Yard House believes in celebrating variety, putting heart into every interaction, and maintaining high standards for food safety and guest service. The Food Runner at Yard House plays a crucial role in connecting the kitchen (Heart of House) with the guests, ensuring that the delivery of food is timely, accurate, and maintains the high-quality standards that Yard House is known for. This position is key in supporting the smooth operation of the restaurant by facilitating communication between kitchen staff and service teams while adhering to proper sanitation and food safety protocols. Compensation for this role varies by location and is supplemented by tips, making it a potentially rewarding position for individuals passionate about food service. The Food Runner must bring energy and enthusiasm to every shift, living the company’s core values: Bring The Vibe by maintaining an upbeat work environment; Be All In by fully engaging with the food, beer, and guest experience; Have Heart by fostering a supportive and inclusive team atmosphere; and Celebrate Variety by embracing diversity and making every interaction special. This role is ideal for individuals who thrive in fast-paced environments, enjoy teamwork, and have a genuine passion for hospitality. Yard House offers not just a job but a career path with opportunities for growth, flexible work schedules, and a comprehensive benefits package. Joining Yard House means becoming part of a family that values kindness, commitment, and dedication to outstanding customer service.

• High school diploma or equivalent
• Ability to work flexible hours including nights and weekends
• Ability to stand and walk for extended periods
• Strong communication skills
• Ability to follow food safety protocols
• Must be 18 years or older
• Ability to work as part of a team