Food Runner - $7.25 to $9 per HOUR

Main Event Entertainment is a prominent entertainment company recognized for combining exceptional dining experiences with engaging entertainment activities. Known for its lively and fun atmosphere, Main Event provides guests with a unique venue where food, games, and social interaction come together to create memorable visits. The company operates as a family-friendly entertainment center that offers a variety of activities such as arcade games, bowling, laser tag, and more, making it a popular destination for families, groups, and corporate events. Established with the goal of delivering not just amusement but also quality food service, Main Event strives to maintain a high standard of guest satisfaction through excellent service and a vibrant, welcoming environment. Within this dynamic setting, the role of a Food Runner is pivotal in ensuring that guests receive their meals promptly while maintaining the overall quality and appearance of the food served. Food Runners at Main Event serve as vital links between the kitchen and the guests, ensuring seamless communication and swift food delivery that meets the company’s standards. This position requires individuals to be energetic and guest-focused, as they are often the first face of the food service the guests encounter. Beyond running food, Food Runners play an essential role in maintaining impeccable cleanliness and organization in the service stations to guarantee that everything is ready for busy shifts. The job demands a proactive attitude where the Food Runner anticipates guest needs and supports servers in pre-bussing and clearing tables to facilitate efficient service flow. The position involves daily tasks such as upholding cleanliness and safety standards — a core value at Main Event that ensures both guests and team members enjoy a safe environment. Food Runners greet guests warmly, acting as ambassadors of fun, and deliver food and beverages in a timely manner while continuously anticipating guest needs to enhance customer experience. Supporting the operational aspect includes performing opening, mid-day, or closing duties, contributing to the smooth operation of the service area throughout the day. Main Event values team members who are enthusiastic about customer service and who thrive in a fast-paced environment. The company places a strong emphasis on teamwork and communication, requiring Food Runners to effectively interact with management, team members, and guests. The role demands certifications in Food Handlers and Alcohol service (as required by local laws), reflecting the company’s dedication to safety and professionalism. Employees at Main Event benefit from a motivating work culture that is inclusive, rewarding, and fun. Competitive compensation ranges from $7.25 to $9 per hour, depending on experience and location, coupled with various perks designed to support team members’ well-being and growth. These include a 50% discount on food, beverages, activities, and unlimited gameplay, tuition reimbursement programs, and opportunities for internal promotion and career development. Additionally, the company offers benefits and paid time off for qualifying employees, along with a Family Fund to assist team members in financial need. Main Event takes pride in being an equal opportunity employer and participates in E-Verify where required by law, fostering a supportive and equitable workplace. This position offers more than just a job — it is an opportunity to be part of a vibrant team delivering memorable experiences to guests while enjoying a range of employee benefits and growth prospects. If you have a passion for hospitality, teamwork, and creating a fun atmosphere, the Food Runner role at Main Event Entertainment is an excellent opportunity to launch or advance your career in the entertainment and food service industry.

• Guest focused mindset
• Teamwork skills
• Food Handlers Certification and Alcohol Certification as required
• Comfortable working in a fast-paced environment
• Strong work ethic with attention to detail
• Can effectively communicate with management, team members, and guests
• Availability to work days, nights, and weekends