Experienced Server ( Availability on Sat, Oct 18th)!

Hospitality by Bernard is recognized as the number one temporary staffing and permanent recruitment agency specializing in the hospitality sector within Los Angeles County. Catering primarily to country clubs and high-end hospitality establishments in LA and Orange County, the company is dedicated to connecting skilled professionals with premier employers seeking dedicated and experienced talent. Known for its commitment to excellence and personalized service, Hospitality by Bernard acts as a vital bridge between qualified candidates and prestigious hospitality venues that demand the highest standards of service and professionalism. This specific job opportunity invites experienced servers to join a dynamic team working across multiple locations within Los Angeles and Orange County. The open role includes both full-time and part-time temporary positions, offering the possibility of direct employment with exclusive clients in the near future. Servers will play a crucial role in delivering exemplary dining experiences to guests at upscale country clubs and hospitality venues, reflecting the high standards that Hospitality by Bernard’s clients expect. Servers employed through Hospitality by Bernard must be adept at multitasking and managing food and beverage orders efficiently while simultaneously providing friendly and attentive customer service. This role demands not only the ability to take and deliver orders but also a warm and positive attitude, patience, and excellent communication skills to ensure every guest feels welcomed and well cared for. On Saturday, October 11th, there is a particular need for availability, highlighting the importance of reliability and flexibility in scheduling. The standard pay rate for this position is $20.00 per hour, with an elevated holiday pay rate of $29.00 per hour, reflecting the value placed on skilled service professionals. Servers will be responsible for greeting and seating guests, ensuring IDs are checked to uphold legal regulations related to alcoholic beverage service, taking orders via software or memorization, timely delivery of food and drinks, as well as maintaining cleanliness and presentation of tables and tableware. Successful candidates will demonstrate strong teamwork and communication skills, the ability to act promptly in a fast-paced environment, and flexibility to work various shifts including day, evening, and weekends. These shifts typically range from six to eight hours, and candidates are expected to be ready to meet the needs of different service periods. Experience in restaurant service is preferred, ideally at least two years, ensuring familiarity with hospitality service standards and guest expectations. This role is ideal for passionate servers looking for rewarding temporary employment with the potential pathway to permanent positions at well-regarded country clubs and hospitality venues in the highly competitive Los Angeles and Orange County markets. The company encourages applicants who are eager to demonstrate their skills, contribute positively to guest experiences, and grow within the hospitality industry. With a flexible work schedule, competitive pay, and opportunities for professional growth, Hospitality by Bernard’s server role is a compelling option for those dedicated to excellence in hospitality.

• Must have prior experience as a server
• must showcase teamwork and communication skills
• must be able to multitask and act quickly
• must be flexible and ready to work in shifts
• availability on Saturday, October 11th
• English language preferred
• restaurant experience of 2 years preferred