Executive Chef - Quick Hire!

Dial is a dedicated senior living community that offers an engaging and supportive environment for its residents. As a company that values the well-being and happiness of older adults, Dial provides a unique workplace where team members have the opportunity to contribute meaningfully to the lives of the residents. This establishment is committed to fostering a family-like atmosphere where residents feel valued and cared for every day. Dial not only focuses on adding years to residents' lives but also on enhancing the quality of those years by creating a joyful and active living environment. The role available is a full-time kitchen managerial position, offering evening, night, and weekend shifts. This role is critical in ensuring that the culinary needs of residents are met with quality, creativity, and care. The kitchen manager will oversee the preparation of food according to weekly menu plans, taking into account the unique dietary requirements of older adults. The position requires a blend of culinary expertise, leadership skills, and a deep understanding of food safety and sanitation regulations. As part of the Dial team, this individual will engage with residents positively, helping to create an active lifestyle and fostering a sense of community. This position not only involves managing kitchen operations but also providing mentorship and training to kitchen staff. The kitchen manager plays a key role in maintaining portion control to meet budgetary goals without compromising food quality or quantity. Additionally, the role includes coordinating special events, adhering to company policies, and ensuring compliance with state and local health codes. Perks and benefits for this position are comprehensive, including birthday and anniversary paid time off, tuition assistance, holiday double pay, and a free meal during shifts. Other notable benefits include referral bonuses, loyalty incentives, employee recognition programs, discounts through Verizon and AT&T, pay advance programs, medical and prescription drug insurance (including dental and vision coverage), basic term life and AD&D insurance, 401K plans, and flexible spending accounts for dependent care. These benefits highlight Dial’s commitment to valuing and supporting its employees. Overall, this role is perfect for a culinary professional who enjoys working with seniors and has a passion for creating quality food in a supportive environment. The kitchen managerial position at Dial offers a fulfilling career opportunity for those who thrive in team-oriented settings and are dedicated to excellent service and high standards in food preparation and kitchen management.

• 3+ years experience in a kitchen managerial position
• Culinary Arts degree, or related degree
• Experience in volume food production within a commercial kitchen
• Experience and discipline in creating fine food for a multitude of palettes
• Experience managing and leading staff
• Previous experience in working with older adults