Crew Member - $20 to $21 per HOUR

Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain that is redefining the fast-food experience by focusing on responsibly sourced, classically cooked real food without artificial colors, flavors or preservatives. Established with a mission to cultivate a better world, Chipotle goes beyond serving food by actively supporting sustainable farming and food initiatives. With locations throughout the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique in owning and operating all of its restaurants in North America and Europe, setting a remarkable standard for restaurant management and quality control. Chipotle is not just a place to eat; it's a place to build a rewarding career. The company fosters a people-first culture where employees receive exceptional training and clear paths for advancement. In fact, over 80 percent of their managers were promoted from crew positions, highlighting Chipotle's commitment to growth and internal development. Every day, team members prepare real food by hand, working without freezers, microwaves, or can openers. This hands-on approach ensures quality and authenticity in every meal and promotes skill-building in various kitchen stations such as grill, cashier, prep, salsa, and expo. The Crew Member role is designed for enthusiastic individuals ready to contribute to a team-oriented environment and deliver excellent customer service. Whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, or are new to the workforce, Chipotle welcomes passionate people ready to make a difference. This is a full or part-time position offering competitive compensation with a base pay between $20.00 and $21.00 hourly, plus eligibility for digital tips. Benefits include tuition assistance, free food during shifts, medical, dental, and vision insurance, paid time off, holiday closures, and more. Joining Chipotle means becoming part of a brand that values diversity, inclusion, and equity. The company actively encourages applicants from all backgrounds and provides accommodations for qualified individuals with disabilities. Employees are empowered to create a friendly atmosphere that keeps customers coming back while also cultivating their own personal and professional growth. If you're looking for an opportunity to work in a vibrant, fast-paced environment that values real food and real people, Chipotle invites you to apply and start an exciting journey toward your future in the food industry.

• Be at least 16 years old
• ability to communicate in the primary language(s) of the work location
• friendly and enthusiastic attitude
• passion for helping and serving others
• desire to learn how to cook
• availability to work flexible hours