Cooks & Dishwashers - Boise, ID

RAM Restaurant and Brewery is a celebrated dining establishment known not only for its award-winning craft beers but also for exceptional food and service that have earned it multiple gold medals at major beer competitions. Located in a vibrant community, RAM provides a unique dining experience that blends high-quality culinary offerings with an inviting and energetic atmosphere. The brewery and restaurant have cultivated a strong loyal customer base who appreciate the fusion of genuine hospitality and artisanal brews. RAM prides itself on fostering an inclusive workplace culture—often referred to affectionately as the "RAMily"—where employees feel valued and part of a dynamic team. Emphasizing teamwork, a positive work environment, and opportunities for growth, RAM attracts individuals who are passionate about the food and beverage industry and eager to contribute to the restaurant's ongoing success. The hiring positions currently available include cooks and dish machine operators. Cooks at RAM play a vital role in supporting the kitchen team, helping ensure the smooth and precise execution of culinary programs. While cooking or prep experience is preferred, the primary responsibilities revolve around maintaining consistent quality and aiding in food preparation during busy service periods. Dish machine operators (DMOs) hold the essential task of keeping the dishwashing area sanitary, organized, and operating efficiently. DMOs manage the high-volume cleaning of dishes to support the front-of-house service teams in delivering top-tier hospitality to guests. Candidates for both roles should be motivated, energetic, and able to thrive in fast-paced settings. These positions offer flexible schedules, including part-time and full-time options, designed to accommodate a variety of lifestyles and availability. RAM provides competitive benefits such as free meals during shifts, food and beverage discounts, and comprehensive insurance plans after meeting eligibility requirements. Additionally, employees accrue paid sick leave in accordance with state law and have access to opportunities for career advancement within the company. This opportunity is perfect for individuals who are passionate about the culinary arts and hospitality industries and who want to grow their skills and careers with a reputable and respected restaurant and brewery. RAM values a positive attitude, strong communication skills, and the ability to work collaboratively in a high-volume, fast-paced environment. Those who join RAM become part of more than just a workplace—they join a community where their efforts contribute directly to delivering memorable guest experiences and where professional development is actively supported.

• positive attitude
• food and beer knowledge or the ability to become an expert
• must be in possession of or able to obtain a food handlers permit for positions that require it
• good communication and personal skills
• ability and stamina to spend an extended amount of time on your feet
• working as a team a must
• experience in high-volume preferred
• you must be able to work weekends