AeroCareers Job Posting: Houston 41 Bakery - Baker/Fryer - Part-Time - Apply Today! at HEB. This is a Full-Time role in Missouri City, TX, USA, TX. Salary: $17 - $17.

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Houston 41 Bakery - Baker/Fryer - Part-Time - Apply Today!

Posted on October 24, 2025

Missouri City, TX, USA, TX Full-Time $17 - $17
H-E-B is a leading American supermarket chain headquartered in Texas, well known for its commitment to excellent customer service, community engagement, and high-quality products. Established for over a century, H-E-B has grown to become one of the most trusted grocery retailers in the United States, boasting a wide network of stores across Texas and northern Mexico. The company prides itself on fostering a culture where people come first, emphasizing values such as respect, integrity, and innovation. H-E-B provides a dynamic and rewarding work environment that offers opportunities for career growth and professional development. It also champions a partner-owned model where employees—referred to as partners—are considered owners of the company, encouraging strong commitment and pride in their work. The role of Baker/Fryer at H-E-B is a vital position within the bakery department, focusing on producing high-quality baked and fried goods to meet customer expectations. This position requires an energetic and motivated individual who is willing to work hard while maintaining enthusiasm and dedication to customer service. The Baker/Fryer will utilize baking and frying techniques to prepare, package, and merchandise fresh bakery products daily, ensuring superior product quality and adherence to food safety and sanitation standards. In this role, partners are expected to follow specific visual training aids and production plans to maintain consistency and efficiency. Bakers and fryers at H-E-B play an integral part in the store's customer service experience by providing assistance and expert product knowledge to customers, handling orders both in person and via telephone. The position demands excellent communication and interpersonal skills to engage effectively with customers and team members. A successful Baker/Fryer is detail-oriented, organized, and able to thrive in a fast-paced retail environment. As a partner-owned company, H-E-B offers the opportunity for associates to become owners in the business after meeting eligibility criteria. This ownership fosters a strong sense of responsibility and pride, motivating employees to contribute to the company’s innovation, growth, and overall success. H-E-B seeks candidates who demonstrate a heart for people, a head for business, and a passion for results. In addition to a welcoming work environment, employees benefit from comprehensive orientation, food safety, and sanitation training to promote a safe and efficient workplace. This position requires a minimum age of 18 and a high school diploma or equivalent. Candidates should have at least one year of relevant experience in bakery or food production and a strong commitment to food safety practices. The Baker/Fryer must be able to operate production equipment, maintain cleanliness, and comply with all department and store operating procedures. The role involves physical work, including standing for extended periods, lifting up to 50 pounds safely, and working under varying environmental conditions such as exposure to heat, cold, or noise. By joining H-E-B as a Baker/Fryer, you become part of a community that values hard work, quality products, and outstanding service. The company’s emphasis on teamwork, respect, and partner ownership ensures that your efforts are recognized and rewarded as you contribute to making H-E-B the greatest omnichannel retailing company.
  • Minimum age 18
  • high school diploma or equivalent
  • 1+ years of bakery experience
  • completion of company orientation, food safety, and sanitation training upon hire
  • ability to function in a fast-paced retail environment performing detailed and precise tasks
  • ability to work with customers attentively
  • ability to constantly reach at waist and grasp
  • frequent standing and walking
  • occasional reaching at overhead, shoulder, knee, floor
  • occasional bending, stooping, squatting, crouching, kneeling, stair climbing, pivoting, twisting, arm push/pull, pinching, and using fine motor skills
  • occasional exposure to wet, cold, hot conditions, and loud noise
  • ability to lift up to 50 lbs safely
  • ability to manage weight loads exceeding 50 lbs by breaking down items or asking for assistance