Cook - Quick Hire!

NEXDINE Hospitality is a leading provider of comprehensive dining, hospitality, fitness center, and facility management services across the United States. Serving a diverse range of clients including businesses, independent schools, higher education institutions, senior living communities, and hospitals, NEXDINE is dedicated to delivering finely tailored and expertly managed programs that prioritize people first. With a commitment to responsiveness, transparency, and authentic service, NEXDINE ensures that every dining and hospitality experience meets the highest standards of quality and satisfaction. Their distinctive approach, known as the NEXDINE Experience, fosters meaningful connections and trust between clients, guests, and employees, making NEXDINE a respected name in the hospitality industry. To learn more about their innovative services and company values, visit www.NEXDINE.com. The role of Cook at NEXDINE Hospitality, based in North Manchester, IN, offers a rewarding opportunity to join a dynamic team dedicated to culinary excellence and exceptional customer service. Available in both full-time and part-time positions with a competitive starting pay rate of $16.00 per hour and weekly direct deposit pay frequency, this role is key to the successful preparation and service of breakfast, lunch, and catered events. Reporting directly to the Chef or Chef Manager, the Cook is responsible for operating kitchen equipment such as ovens, stoves, dishwashers, slicers, coffee machines, steamers, mixers, and chef's knives with skill and safety. The Cook's responsibilities extend beyond food preparation to include maintaining sanitary food-handling practices and ensuring that all meals are cooked to perfection, adhering to company standards and food safety regulations. This position requires attentiveness to food quality, inventory management assistance, and the ability to work efficiently in a busy kitchen environment. Equally important is delivering excellent customer service by being approachable, attentive, and courteous to diners, thus representing both NEXDINE and its clients positively. This role is well-suited for individuals who enjoy a fast-paced kitchen setting, are passionate about food preparation, and are committed to maintaining a clean and organized work area. The physical demands involve manual dexterity and the ability to handle equipment safely under exposure to heat, steam, fire, and noise. Candidates for this position should be prepared for various kitchen tasks such as baking, roasting, broiling, steaming, chopping, carving, and plating dishes. Working as a Cook at NEXDINE Hospitality also offers substantial career growth opportunities with a generous compensation and benefits package. NEXDINE supports employee wellness and development through health, dental, and vision insurance, company-paid life insurance, a 401(k) savings plan, paid time off including vacation, holiday and sick time, and an Employee Assistance Program (EAP). Moreover, the company fosters a culture of recognition and reward with employee perks and promotes career advancement for those looking to grow within the culinary and hospitality sectors. Whether you are seeking your first cooking job or are an experienced culinary professional, the Cook position at NEXDINE is an excellent chance to join a reputable organization that values quality, innovation, and people. If you are passionate about delivering delicious meals and outstanding service, and thrive in a team-oriented environment, NEXDINE Hospitality invites you to apply and become part of their dedicated family of brands where your talents will be welcomed and nurtured.

• High school diploma or equivalent
• Ability to safely operate kitchen equipment
• Ability to follow oral and written instructions
• Ability to stand for extended periods
• Ability to lift and move items up to 40 pounds
• Flexibility to work full-time or part-time shifts
• Commitment to maintaining food safety and sanitation standards