Cook III - $23.58 to $28.88 per HOUR

Vi is a nationally recognized leader in the senior living industry, celebrated for its commitment to creating exceptional communities where residents can thrive. Recognized as a Great Place to Work and consistently ranked among Glassdoor's 100 Best Companies to Work For, Vi offers a supportive and dynamic work environment that encourages personal and professional growth. At Vi, employees benefit from a culture that values respect, collaboration, and innovation, making it an ideal place to build a fulfilling career. With its forward-thinking approach and dedication to excellence, Vi provides outstanding opportunities for team members across all levels to advance their skills and contribute meaningfully to the lives of seniors. Vi at La Jolla Village, located in the vibrant community of San Diego, CA, exemplifies this mission by blending luxury living with compassionate service. This particular location offers a beautifully designed work environment that fosters both employee satisfaction and resident happiness. The position being offered is a Cook role, an essential part of the culinary services team that plays a key role in delivering high-quality dining experiences to residents. This role is vital to maintaining the excellent food standards and hygienic practices that Vi is known for. The Cook will assist in preparing a variety of meals while ensuring that the kitchen remains a safe, clean, and sanitary workspace. Responsibilities include helping with food preparation, receiving and stocking deliveries following proper rotation practices, and supporting the kitchen attendant when needed. The position demands a candidate who is detail-oriented, punctual, and committed to adhering to recipes and food safety protocols. Experience in line cooking, especially within high-quality restaurants, country clubs, hotels, or senior living communities, is highly preferred. This role also requires a valid driver's license where applicable and a willingness to obtain a Food Handler certificate as required by local regulations. Vi offers a competitive hourly pay range from $23.58 to $28.88 and a comprehensive benefits package. Employees start accruing paid time off from day one and can take advantage of exceptional medical benefits, a 401(k) plan with company match, tuition reimbursement, and award-winning training and professional development programs. Paid maternity and paternity leave are part of the family-friendly benefits provided, demonstrating Vi's commitment to work-life balance. This luxury work atmosphere creates meaningful and rewarding opportunities for employees who are passionate about culinary arts and dedicated to service excellence. Joining the Vi team means becoming part of a company that values your contribution and supports your career ambitions. With a focus on continuous learning and advancement, Vi is more than just a workplace – it is a stepping stone to success in the hospitality and senior living culinary fields.

• high school diploma or GED equivalent
• minimum 1 year of line cooking experience is preferred
• ability to obtain Food Handler certificate if not already possessed
• valid driver's license where applicable
• keen attention to detail
• ability to work in a fast-paced environment
• ability to follow directions and recipes accurately