Cook - $26 per HOUR

DO & CO is a distinguished leader in the hospitality industry, renowned for delivering exceptional culinary experiences across multiple platforms, including airline catering, international event catering, and upscale restaurants, lounges, and hotels. Founded on a passion for hospitality and culinary excellence, DO & CO operates globally, with a presence in 32 locations spanning 12 countries and 3 continents. The company is committed to maintaining the highest standards of quality, creativity, and service, constantly refining classic offerings while innovating new concepts to delight guests around the world. Known for gourmet entertainment, DO & CO not only meets but often exceeds expectations with its luxurious culinary presentations and meticulous attention to detail. As a full-time culinary professional at DO & CO, you will play a critical role in supporting the company's vision of delivering world-class cuisine. The role requires mastery of a wide variety of cooking techniques including prepping, roasting, broiling, braising, sautéing, and grilling. This position is designed for individuals with a dedication to quality, consistency, and food safety, aligning closely with DO & CO and airline client standards. The hourly pay rate for this role is $25.52, and full-time employees may benefit from 401K retirement plans, comprehensive healthcare options including medical, dental, and vision insurance, and the unique advantage of daily complimentary meals. Beyond tangible benefits, DO & CO fosters a creative work environment where innovation is highly valued and career development opportunities abound, both nationally and internationally. Culinary professionals at DO & CO enjoy the privilege of collaborating with some of the finest talents in the global gourmet entertainment industry, representing a brand that is a recognized leader in luxury hospitality.

• Culinary education required
• Minimum of 2 years of cooking experience