Complimentary Services Attendant - part time employment

The hiring establishment is a hospitality service provider located in Cranford, NJ, dedicated to offering a warm and welcoming environment through its breakfast service. Specializing in complimentary breakfast offerings, the company focuses on delivering a seamless and pleasant dining experience for its guests. As a part-time role, the position offers a competitive hourly wage ranging from $16.50 to $17.00, primarily covering day shifts. This setup is ideal for individuals seeking flexible hours while contributing to the hospitality industry. The role entails supporting the presentation and maintenance of the complimentary breakfast area. The primary function involves handling breakfast supplies, ensuring tables and dining areas remain clean and organized, and restocking necessary items such as glasses, cups, plates, napkins, and trays. Attention to detail and the ability to maintain cleanliness and order are critical to delivering excellent guest service. Key responsibilities include clearing away dirty dishes promptly, wiping tables and fixtures, and setting up the breakfast space to accommodate all guests efficiently. Additionally, this position requires a level of guest interaction, where greeting guests warmly is an essential part of creating a hospitable atmosphere. The candidate will also maintain a neat and organized dish breakdown area, manage ice supplies, and ensure the breakfast buffet is continually restocked and cleaned. These tasks not only contribute to the operational flow but also uphold the high standards expected in guest services. Physical requirements for the job include the ability to lift and carry up to 25 pounds frequently, the use of manual and gross motor skills, and the ability to stand for extended periods. Visual acuity, including color recognition and both close and distance vision, is necessary to perform tasks accurately. The work environment involves exposure to loud noises, which is typical in food service settings. Preferred qualifications include a high school diploma and prior experience in the food and beverage industry. Additionally, possession of food safety sanitation certification is valuable, ensuring that the candidate understands and complies with health and safety regulations. The job is suited for individuals who can follow simple instructions, learn routine procedures, and perform repetitive tasks efficiently. This opportunity is ideal for candidates who are reliable, organized, and enjoy contributing to a team-driven hospitality environment.

• Ability to speak and hear in English
• Close and distance vision
• Frequently lifts/carries up to 25 lbs
• Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills
• Identify and distinguish colors
• Stand for long periods of time