Cake Decorator/Pastry Baker - Long Beach, CA

SusieCakes is a renowned bakery and dessert company dedicated to creating high-quality, delicious baked goods with an emphasis on classic American flavors and scratch-made recipes. Known for its signature cakes, including custom and specialty options, SusieCakes prides itself on its rich tradition of baking excellence, attention to detail, and outstanding customer service. The company operates multiple regional locations, ensuring a wide reach and accessibility for guests seeking their unique sweets and treats treat experience. SusieCakes maintains rigorous quality standards across all its product offerings to ensure every item meets the brand's promise of exceptional taste and presentation. The role offered is a Bakery Team Member position at SusieCakes, focused primarily on preparing all product offerings, including custom and specialty cakes as requested by guests. This position requires an individual with a strong passion for baking and pastry arts, who is detail-oriented and committed to maintaining the highest quality standards set by SusieCakes. The team member will be responsible for executing complex and creative decorating requests on custom cakes and assisting in culinary food preparation and general bakery operations. The position involves both front-of-house and back-of-house duties to support daily bakery functions effectively. Candidates must be able to work in multiple locations, adapt to a flexible schedule that includes weekends and holidays, and have reliable transportation. Candidates in this role must have at least one year of culinary experience, with a preference for experience in pastry and baking. The role demands the ability to use all bakery equipment safely and effectively, including mixers, ovens, sheeters, and dishwashers. SusieCakes team members must also uphold food safety standards in all preparation, handling, and storage activities. The role is physically demanding, requiring the capability to stand for extended periods, lift up to 50 pounds, and engage in frequent walking, kneeling, bending, and reaching. Candidates should possess strong English communication skills for safety and operational purposes. This position offers an exciting opportunity to join a respected and rapidly growing bakery company known for its dedication to quality and customer satisfaction. Working as a Bakery Team Member at SusieCakes not only provides hands-on experience in a dynamic bakery environment but also encourages growth across multiple functional roles, fostering a collaborative and supportive workplace culture. The company values flexible and adaptable team members who are eager to contribute creatively and help uphold the SusieCakes tradition of delicious, beautifully crafted baked goods.

• Culinary degree preferred
• High school diploma or GED
• Must be able to speak, read, and write English for safety purposes
• Ability to work flexible hours including weekends and holidays as needed