Busser - flexible schedules

Olive Garden is a renowned casual dining restaurant chain known for its warm hospitality, delicious Italian-inspired cuisine, and inviting atmosphere. As part of a larger family of restaurants under the Darden Restaurants umbrella, Olive Garden has established itself as a leader in the restaurant industry by focusing on quality food, guest satisfaction, and exceptional team culture. The company places a strong emphasis on creating a supportive and family-friendly work environment where every team member is valued and encouraged to grow professionally and personally. At Olive Garden, the core philosophy revolves around the idea that "We're All Family Here." This ethos extends from the way the restaurant interacts with guests to how it supports and invests in its employees. Offering a wide range of benefits such as flexible schedules, paid sick leave, medical and dental insurance, and opportunities for career advancement, Olive Garden strives to create an environment where employees feel respected, supported, and motivated. The company actively promotes from within, with over 50 percent of management positions filled by team members who began in hourly roles, showcasing a clear path for career growth. The Busser role at Olive Garden is an integral part of maintaining the restaurant’s high standards for cleanliness, sanitation, and guest satisfaction. Bussers play a critical role in ensuring that the dining area remains spotless and inviting, providing a safe and comfortable environment for guests to enjoy their meals. They assist servers in delivering excellent service by promptly clearing and resetting tables, refilling water glasses, and supporting overall dining room operations. The role requires a dedicated individual who is attentive to detail, takes pride in maintaining a clean work environment, and is committed to the health and safety standards that Olive Garden upholds. Employment in this role comes with variable pay dependent on location, plus tips. The overall compensation is complemented by numerous perks designed to make work-life balance achievable and rewarding. These perks include free employee meals, weekly pay, anniversary pay, paid family and medical leave (up to two weeks after one year of service), ongoing training programs to foster skills development, and discounts on various products and services. Furthermore, Olive Garden emphasizes workplace safety with rigorous safety and sanitation practices to protect both staff and guests, particularly focusing on team member wellness and maintaining clean restaurant environments. If you enjoy working in a fast-paced, customer-focused environment and want to be a vital part of a winning team, this Busser position is an excellent opportunity to join the Olive Garden family. The role not only offers competitive pay and benefits but also the chance to build a fulfilling career in the restaurant industry with ongoing support and advancement possibilities. Whether you are new to the hospitality industry or have prior experience, Olive Garden welcomes your enthusiasm and commitment to quality service and teamwork. Join Olive Garden and become part of a community that values every team member and works together to provide guests with memorable dining experiences.

• ability to work flexible schedules including nights, weekends, and holidays
• capability to stand for extended periods
• physical stamina to perform cleaning and bussing duties
• must be at least 18 years old
• commitment to maintaining cleanliness and safety standards
• excellent customer service attitude
• reliable and punctual