Busser - Flexible Schedule

Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the years, it has established itself as a leader in the casual dining industry by offering a diverse menu featuring Big Mouth burgers, house smoked ribs, flavorful fajitas, and hand shaken margaritas. The brand is recognized for its commitment to providing excellent service, warm hospitality, and a welcoming atmosphere for guests. With a strong emphasis on quality food and guest satisfaction, Chili's continues to be a favorite destination for diners seeking a relaxed yet vibrant dining experience. Joining Chili's means becoming part of a team that values growth, teamwork, and a positive work culture. The company offers a wide range of opportunities for individuals seeking flexible work schedules, whether part-time or full-time. Fast hiring processes and a supportive management team make it easy for new team members to integrate and thrive within the organization. The culture at Chili's encourages personal and professional development, empowering employees to take pride in their contributions to the dining experience. The Busser Team Member role at Chili's is crucial in maintaining the standard of cleanliness and efficiency that guests expect. Team members are responsible for keeping the dining room clean and sanitary by clearing dishes, sweeping floors, restocking supplies, sanitizing surfaces, and resetting tables promptly. This role requires a strong sense of teamwork, communication, and the ability to work in a fast-paced environment. Busser Team Members support the service team by performing various duties as directed by management to ensure smooth restaurant operations. Working as a Busser at Chili's offers a dynamic and engaging environment where employees can develop valuable skills in customer service and teamwork. The position demands a friendly attitude, quick response times, and availability to work some shifts during evenings, weekends, and holidays. The role is ideal for individuals who enjoy interacting with people, work well under pressure, and want to be part of a team-oriented setting with ample opportunities for career advancement. The work environment is characterized by a commitment to creating a memorable dining experience for every guest, making the Busser role an essential part of the Chili's hospitality promise.

• Ability to stand and walk for extended periods
• Availability to work flexible hours including evenings, weekends, and holidays
• Must be able to follow instructions and work collaboratively
• Basic knowledge of sanitation and cleanliness standards
• Physical ability to clear and reset tables quickly