Busser - competitive salary

Cheddar's Scratch Kitchen is a well-known restaurant chain that emphasizes serving fresh, scratch-made food at affordable prices. With a reputation for creating a welcoming atmosphere where guests feel looked after, Cheddar's prides itself on delivering a quality dining experience that fosters return visits and word-of-mouth loyalty. The company culture promotes pride in the work and brand and encourages employees to maintain a positive attitude every day. Working at Cheddar's means becoming part of a close-knit team that treats each other like family, motivates one another, and enjoys a fun-filled work environment. The Server Assistant role at Cheddar's Scratch Kitchen is vital to maintaining the smooth operation and positive guest experience within the restaurant. Server Assistants are the energetic individuals responsible for ensuring the restaurant remains clean, safe, and sanitary. They make sure the dining area always looks its best by cleaning and resetting tables efficiently, complete with silverware ready for new guests, facilitating quicker turnovers. Server Assistants support hosts, servers, and managers by maintaining a spotless and sanitary dining room. This role demands speed, attentiveness, and teamwork, as Server Assistants are the go-to people during busy service times to help keep the restaurant running smoothly. This position offers a competitive salary with weekly pay and flexible scheduling to accommodate employees' lives outside of work. Additionally, employees gain access to health and wealth benefits, dining discounts, and promising career advancement opportunities. As part of the Cheddar's team, Server Assistants contribute to an environment where both employees and guests thrive, making every dining experience memorable and enjoyable.

• High school diploma or equivalent
• Ability to work flexible hours including evenings, weekends, and holidays
• Must be physically able to perform cleaning and resetting duties
• Excellent interpersonal skills
• Ability to follow instructions and work independently
• Basic food safety knowledge