Bartender ("Cantinero/a ") - South Bend, IN

Azul Hospitality is a renowned hospitality company known for its exceptional management of hotels and resorts. With a commitment to delivering impeccable guest experiences and outstanding service, Azul Hospitality creates inviting and memorable environments that cater to both leisure and business travelers. The company emphasizes maintaining high standards across its properties, ensuring each guest enjoys a stay marked by comfort, quality, and attentive service. Employees at Azul Hospitality are valued for their dedication, professionalism, and passion for hospitality, contributing to a culture of excellence within the industry. This role is for a Bartender joining the team at one of Azul Hospitality's distinguished hotel outlets. The position requires delivering friendly, courteous, and efficient beverage and food service to guests while maintaining a clean and well-organized bar area. The bartender will be responsible for preparing and serving alcoholic and non-alcoholic beverages, taking orders, restocking inventory, and ensuring compliance with legal regulations regarding alcohol service. This diverse position includes assisting servers and other team members, operating cash registers, and participating in general cleaning and setup duties. The ideal candidate is someone with high-volume bar experience who possesses excellent communication, leadership, and customer service skills. The position demands physical stamina, including the ability to stand for long periods, lift heavy items, and work in varying temperature environments from cold freezers to hot kitchens. Bartenders need to possess strong organizational skills, basic computer knowledge, and a solid understanding of spirits, wine, beer, and flavor profiles. Certification in Safe Server Alcohol and Food Handling as well as the California Responsible Beverage Service (RBS) certification are required. Additionally, the role requires adherence to Azul Hospitality's grooming standards and regular attendance to ensure smooth operation. Working with Azul Hospitality means being part of a professional and dynamic team committed to delivering the highest standards of hospitality. This bartender role offers the opportunity to grow in a fast-paced, guest-focused environment, contributing directly to the satisfaction of guests and the success of the hotel. It is ideal for motivated individuals who enjoy engaging with customers and thrive in team-oriented settings while maintaining attention to detail in beverage preparation and bar operations.

• Must be at least 21 years of age to serve alcohol
• high school or equivalent education required
• one to three years high volume bar experience required
• safe server alcohol and food handlers certification required
• California RBS certification required
• must be able to work in extreme temperatures like freezers and kitchens
• must be able to stand and exert well-paced mobility for up to four hours
• must be able to lift up to 45 lbs
• must be able to push and pull carts and equipment weighing up to 250 lbs
• must be able to speak, read, write, and understand the primary language used in the workplace
• must possess basic computational ability
• must be detail oriented with outstanding organizational and communication skills
• must have good communication skills both verbal and written
• must be self-driven and able to work independently
• must be knowledgeable about table and bar service
• must have knowledge of spirits, beer, wine, and flavor profiles