Barista - Starbucks - JFK Airport - Full-time

Paradies Lagardère is a globally recognized leader in travel retail and food service, known for its commitment to delivering exceptional experiences to customers and business partners in the travel industry. Their Dining Division stands out as a dynamic restaurateur that not only focuses on food and beverage service but also emphasizes creating memorable moments for travelers. With a portfolio that includes trendy national brands and iconic local concepts, Paradies Lagardère delivers a unique blend of inspiring restaurant design, live entertainment, top-quality culinary offerings, and outstanding hospitality. This approach ensures that every interaction is more than just a transaction – it is an engaging experience that connects with guests on multiple levels. The Barista role at Paradies Lagardère is integral to this mission, tasked with crafting exceptional tea, coffee, and espresso drinks while fostering positive guest interactions. As a Barista, you will be a key ambassador of the company’s first-class standards, ensuring every traveler’s visit is warm, welcoming, and memorable. This position calls for individuals who not only have a passion for customer service but also a commitment to upholding the company’s core values: Trust, Respect, Integrity, First-Class, Innovation, and Commitment (TRIFIC). The Barista will work collaboratively in a high-energy environment, maintaining professionalism through adherence to uniform and grooming standards, and ensuring operational excellence including equipment maintenance and sanitation. Beyond beverage preparation, the Barista will be responsible for timely guest engagement, accurate order processing, effective cash handling, and proactive problem resolution, always with a friendly demeanor. Emphasis is placed on teamwork, training new members, maintaining cleanliness, and compliance with all food safety laws and company policies. This role is ideal for someone who thrives in a fast-paced, customer-focused setting and seeks a career with opportunities for growth within a reputable, people-centered company. Paradies Lagardère offers a culture of respect, innovation, and quality—making it a rewarding place to build your skills and contribute to an unforgettable customer experience. Whether you are experienced or new to food and beverage service, this position promises a supportive environment where your dedication to excellence will be recognized and encouraged.

• High school diploma or GED
• Customer service focused and solution oriented
• Ability to take direction and collaborate in a team environment
• Ability to work in a high energy and demanding environment
• Knowledge of math to figure cost, make change, and cash handling procedures
• Effective communication skills and ability to work independently and with team members
• Able to work unsupervised and demonstrate good judgment with customers and peers
• ServSafe certification or equivalent preferred