Bar-back - Full-time

Prime & Provisions is a distinguished restaurant dedicated to offering an exceptional dining experience through a refined menu and outstanding service. Known for its commitment to quality and guest satisfaction, this establishment prides itself on creating a welcoming and vibrant atmosphere where patrons can relax and enjoy expertly crafted food and beverages. Whether it is for casual gatherings or special occasions, Prime & Provisions has positioned itself as a top choice in the competitive hospitality market, combining the artistry of cuisine with a lively social environment. The role of Barback at Prime & Provisions is integral to the smooth and efficient operation of the bar. This position offers an exciting opportunity for individuals passionate about the restaurant industry and eager to develop their careers within a dynamic and fast-paced setting. As a Barback, you will provide crucial support to bartenders by ensuring the bar area is well-stocked, clean, and organized. Your efforts will directly contribute to the team's ability to deliver timely and seamless drink service, enhancing the overall guest experience. This job demands stamina, multi-tasking abilities, and a proactive approach to handling responsibilities. The Barback will assist with opening and closing bar duties, manage inventory of consumables and perishables, maintain ice and beverage supplies, check equipment functionality, and uphold high cleanliness standards throughout the bar area. Interaction with guests with courtesy and enthusiasm, as well as supporting bartenders during peak times, are key aspects of this role. Moreover, Prime & Provisions emphasizes employee development and provides opportunities for career growth in the food and beverage industry. This position is ideal for candidates looking to gain valuable hands-on experience and working knowledge essential for future advancement in hospitality. By joining this team, you become part of a dedicated group that values quality, teamwork, and guest satisfaction.

• 1+ year experience as Barback
• knowledge of all local health department requirements for safe food handling and sanitation standards
• non-expired Food Handlers and Basset Certification required
• basic knife skills
• ability to move, bend, lift, carry, push, and place objects weighing up to 25 pounds without assistance
• stand or walk for an extended period of time or for an entire work shift
• complete tasks that require repetitive motion
• flexibility to work a variety of shifts including days, nights, weekends, and holidays