Bakery Associate - Apply Today!

Stop & Shop is a well-established supermarket chain with a rich history spanning over a century, dedicated to serving the diverse needs of its customers and communities across the United States. With a workforce exceeding 50,000 employees, Stop & Shop is committed to providing fresh, high-quality products coupled with exceptional customer service. The company values diversity, inclusivity, and community engagement, fostering an environment where employees are respected, supported, and encouraged to develop both their personal and professional skills. This long-standing reputation makes Stop & Shop a trusted name in retail grocery, continually adapting to meet customer expectations while maintaining a strong community focus. The role of a Bakery Associate at Stop & Shop is integral to the bake shop's daily operations. This position emphasizes delivering a positive in-store customer experience by offering freshly baked goods and maintaining the highest standards of product quality and cleanliness. The Bakery Associate plays a key role in ensuring that all bakery products are attractively displayed and properly labeled to meet company guidelines, while also adhering strictly to food safety policies. This job requires an individual who is attentive to detail, highly organized, and capable of working effectively in a fast-paced retail environment. The Bakery Associate collaborates closely with team members in various departments, assisting as needed to ensure smooth store operations. The role demands a proactive approach in communicating any issues concerning equipment or products to supervisors to maintain quality and efficiency. This position typically involves versatile work hours, including weekends and holidays, reflecting the need to support the bakery's continuous operation. At Stop & Shop, the Bakery Associate is offered opportunities for ongoing training and professional growth within a positive and inclusive team culture, making this a rewarding and dynamic career choice in the retail food industry.

• A high school diploma or equivalent
• knowledge in customer service or food preparation preferred
• strong interpersonal and communication skills
• ability to work flexible hours including weekends and holidays
• attention to detail and high standards of cleanliness
• comply with food safety and handling guidelines
• willingness to learn and follow company procedures