Work in Tallahassee,FL,USA:Cashier-Flexible Schedule | Hiring

GRO-FS, Inc. dba Golden Corral is a well-established restaurant franchise operating in Tallahassee, FL. Known for its extensive buffet offerings, Golden Corral provides a comfortable dining experience that caters to a wide range of customers looking for quality food and friendly service. As a leader in the casual dining sector, Golden Corral emphasizes community engagement and customer satisfaction through its inviting atmosphere and a menu designed to satisfy diverse tastes. The franchise operates as an independent entity recognized for its entrepreneurial spirit and dedication to upholding the high standards set by the Golden Corral brand nationally. The role of Cashier/Host/Attendant at Golden Corral in Tallahassee, FL, offers an exciting opportunity for individuals who enjoy interacting with people and thrive in dynamic, customer-focused settings. This position is available on both part-time and full-time bases, accommodating those seeking flexible work hours including weekends and holidays. The Cashier/Host/Attendant plays a crucial role as the first and last point of contact for guests, requiring a warm and personable demeanor to create memorable dining experiences. Responsibilities extend beyond greeting guests to include managing payment transactions, maintaining buffet cleanliness and organization, handling take-out orders, and adhering to local health and safety regulations. Candidates for this role must possess excellent customer service skills and the ability to remain attentive in a fast-paced environment. Physical requirements include the ability to stand for extended periods and lift items up to 25 pounds, reflecting the active nature of the position. The job demands meticulous attention to detail as staff are responsible for ensuring proper labeling and setup of food items on the buffet, monitoring cash drawers, and maintaining cleanliness in the seating and vestibule areas. Golden Corral in Tallahassee fosters a supportive work environment where team members are empowered to take initiative and contribute to overall service quality. Employees receive training to efficiently handle just-in-time delivery procedures and are encouraged to communicate openly with management regarding operational concerns such as cash security. This role not only highlights customer interaction but also supports operational efficiency, promoting a robust team dynamic and a rewarding career pathway in the hospitality industry. Overall, this position is ideal for those passionate about hospitality and eager to join a brand renowned for its community presence and commitment to excellent service standards.

• High school diploma or equivalent
• Excellent customer service skills
• Ability to work in a fast-paced environment
• Attention to detail
• Ability to work flexible hours, including weekends and holidays
• Ability to stand for long periods of time
• Ability to lift up to 25 pounds