Work in Milwaukee,WI,USA:Opening Delivery Driver | Hiring

Papa John's is a renowned American pizza restaurant franchise known as the fourth largest pizza delivery restaurant chain in the United States. Headquartered in Jeffersontown, Kentucky, a suburb of Louisville, this company has built a strong reputation over more than 30 years for delivering quality pizza and excellent customer service. Papa John's prides itself on its dedication to perfection and continuous innovation in new products and recipes, aiming to satisfy and delight their customers with every delivery. The company's commitment to quality and service shines through not only in its pizzas but also in its service delivery, fostering an environment where team members work collaboratively to maintain high standards and meet customers' expectations efficiently and effectively. The pizza family at Papa John's embodies a culture of teamwork, energy, and fun, which plays a vital role in the success and positive workplace atmosphere of the restaurant. This position as a delivery driver and team member at Papa John's involves responsibilities that are crucial to upholding the company’s reputation for quality and customer care. Employed in an hourly, non-exempt role, team members are responsible for verifying the accuracy and quality of all products before delivery, ensuring that every order meets the company's stringent standards. The role demands courteous and safe delivery of products, as well as active teamwork to support the overall operations within the restaurant. Beyond simply delivering orders, team members engage in various workstation duties, including preparing ingredients, making quality products, managing orders, processing payments accurately, and following established cash management procedures. This multifaceted role requires a strong commitment to customer service, excellent attention to detail, and the ability to adapt to changing environments and tasks. Team members are expected to conform to Papa John's uniform and appearance standards and comply with all operational procedures outlined in the company's manual and handbook. Flexibility is also essential, as the job involves varied working hours including nights, weekends, and occasional unscheduled shifts in response to emergencies. Additional requirements include training for various workstation responsibilities to ensure seamless operation of the restaurant and to provide support wherever needed. The physical demands of this position are notable and involve standing for long durations, walking, bending, lifting heavy items up to and sometimes over 50 pounds, and operating in various indoor and outdoor environments that may present noise, fumes, and moving machinery. Candidates must be at least 18 years old and possess a valid driver's license, a good driving record, proof of insurance, and access to a satisfactory vehicle. Being bilingual is an advantage in certain markets. Overall, this role offers a unique blend of customer-facing service, operational support, and a chance to be part of a nationally recognized pizza franchise focused on growth, quality, and customer satisfaction, making it an excellent opportunity for motivated individuals who enjoy working in fast-paced, team-oriented environments.

• must be 18 years of age or older
• must have a valid driver’s license under state laws
• must have an acceptable motor vehicle record
• proof of insurance and access to a satisfactory vehicle required
• able to work long hours including nights, weekends and emergency shifts
• must be cross-trained and able to perform various workstation duties
• able to work outdoors in varying weather conditions
• able to lift and move up to 50 pounds regularly and occasionally over 51 pounds
• non-exempt hourly employment
• bilingual preferred in certain markets