Work in Coral Springs,FL,USA:Dishwasher-No Experience! | Hiring

Red Lobster is a renowned family-owned restaurant chain that has been passionately serving seafood and coastal cuisine for over fifty years. With over 500 locations, this company has established itself as a beloved dining destination known for its dedication to quality, community involvement, and creating memorable experiences for all guests. The core of Red Lobster's mission is to provide not just meals but moments where new friendships blossom and familiar faces come together over delicious food and exceptional service. The brand emphasizes being more than just a restaurant - it stands as a pillar in the communities it serves, fostering connections and growth both for its customers and its employees. The Dishwasher/Utility role at Red Lobster is a vital position within the kitchen and overall restaurant operations. This role entails maintaining cleanliness and organization in all front and back of house areas, ensuring dishware, kitchen tools, and dining utensils are sanitized properly and ready for use. Candidates will be responsible for the safe operation of dishwashing equipment, waste removal, and supporting the kitchen staff with prep work such as making the signature Cheddar Bay biscuits. This is a physically demanding role that requires the ability to lift heavy objects, stand for long shifts, and multitask effectively in a team-oriented environment. Working at Red Lobster means joining a company that values its employees through competitive wages with weekly pay, flexible schedules, and comprehensive benefits options including medical, dental, and vision insurance at affordable rates. Employees also have access to life insurance, short-term disability, and a 401(k) retirement savings plan with company matching after one year of service. Additional perks include anniversary pay, discounted meals during shifts, and a 25 percent discount when dining as a guest. There are also extensive opportunities for career advancement supported by thorough training programs, making it an excellent place to build a long-term career. This role is an excellent opportunity for individuals who enjoy working in a dynamic, fast-paced environment where teamwork, attention to hygiene and safety standards, and guest satisfaction are paramount. Red Lobster champions equal employment opportunity and aims to provide a welcoming workplace for everyone regardless of age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status. The future at Red Lobster is bright, with ambitious plans on the horizon, making it an exciting time to become part of this iconic restaurant family.

• must meet the minimum age requirement and be authorized to work in the country you are applying
• culinary experience preferred
• ability to bend, reach, stoop and lift up to 50 pounds safely
• ability to move about the restaurant and remain standing for an 8 to 12 hour shift
• team player with attention to detail and ability to multi-task