Work for Spirit Airlines:Restaurant Manager-Franchise-Clovis,CA in
Posted on October 24, 2025
Local Job Overview: Clovis, CA, USA
Primary Details
- Employer: Denny's (DFO, LLC) (Hiring in Clovis, CA, USA)
- Location: Clovis, CA, USA, CA
- Posted: Recently.
- Position: Restaurant Manager - Franchise - Clovis, CA (Based in Clovis, CA, USA)
- Compensation: $44.7k-$63k/Year (approx. $1k/Week)
- Clear growth pathways at our Clovis, CA, USA office.
- This role centers on your professional skills within the a dynamic space in Clovis, CA, USA.
- Benefits: This role offers a competitive benefits package.
- This Clovis, CA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Denny's (DFO, LLC) team in Clovis, CA, USA, CA is growing.
- Benefit from working in Clovis, CA, USA, a key hub for the a dynamic industry.
Denny's is a well-established and independently owned and operated franchise known for its welcoming atmosphere and commitment to excellent customer service. As a staple in the casual dining industry, Denny's offers a variety of classic American meals in a comfortable setting. The franchise prides itself on being a family-friendly establishment that accommodates guests at any time of the day or night, emphasizing service, quality, and customer satisfaction. This particular job posting is for employment at a Denny's restaurant managed independently by a franchisee, meaning that the franchisee is solely responsible for all employment-related matters including hiring, discipline, and overall management.
The role of Restaurant Manager at this Denny's franchise goes beyond typical management duties; it requires a hands-on approach to ensure the restaurant runs efficiently and delivers superior service to every guest. The position is full-time and offers an engaging work environment where no two days are the same. The manager will oversee daily operations, ensuring that the restaurant is fully staffed and that the staff performs with excellence in a fast-paced, customer-centric setting. Attention to operational details, compliance with laws and regulations, and fostering a positive restaurant culture are essential responsibilities. Being a Restaurant Manager here means creating an atmosphere where both patrons and employees feel valued, motivated, and eager to return.
This opportunity is ideal for someone driven by leadership and passionate about hospitality. The independent ownership of the franchise allows for flexibility and autonomy in management decisions, fostering a unique environment where creativity and initiative are encouraged. The Restaurant Manager will also be the primary representative of the brand locally, ensuring that the high standards associated with Denny's are consistently met and exceeded. With a focus on operational excellence, employee satisfaction, and legal compliance, this role offers a rewarding career path for those who are dedicated to the restaurant industry and enjoy managing both people and process. Furthermore, the franchise is committed to equal employment opportunities, upholding a diverse and inclusive workplace respecting all protected characteristics by applicable laws.
- High school diploma or equivalent
- Previous experience in restaurant management or similar role
- Ability to lead and manage a team effectively
- Knowledge of food safety and labor laws
- Strong communication skills
- Flexibility with working hours including weekends and holidays