Work for American Airlines:Restaurant Manager-$38900 To $54900 Per
Posted on October 24, 2025
Your Next Step in Columbia, SC, USA
Key Information
- Employer: Wendy's (Hiring in Columbia, SC, USA)
- Role in Columbia, SC, USA: Restaurant Manager - $38900 To $54900 Per YEAR
- Impactful work with supportive local leadership.
- Pay: $38.9k-$54.9k/Year (approx. $22/Hour)
- Based in: Columbia, SC, USA, SC (a vibrant local hub)
- Urgency: Immediate consideration in Columbia, SC, USA.
- Benefits: This role offers a competitive benefits package.
- This role centers on your professional skills within the a dynamic space in Columbia, SC, USA.
- This Columbia, SC, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Wendy's team in Columbia, SC, USA, SC is growing.
- Benefit from working in Columbia, SC, USA, a key hub for the a dynamic industry.
Wendy's is a renowned fast-food restaurant chain known for its commitment to quality, customer service, and community engagement. As one of the leading hamburger fast-food chains worldwide, Wendy's prides itself on delivering fresh, made-to-order meals in a clean and friendly environment. Each restaurant operates under high standards set by the company and its franchisees, ensuring a consistent and satisfying experience for every customer. The brand is widely recognized for its signature square-shaped beef patties, fresh toppings, and a diverse menu that satisfies various tastes and preferences.
The position open is for a Manager role within Wendy's franchise organization. This opportunity entails helping to lead the daily operations of a Wendy's restaurant, working closely with the General Manager to meet and exceed the store's objectives. Managers are fundamental in creating a positive environment that fosters employee engagement and teamwork, as well as ensuring excellent customer service at all times. The successful candidate will play a critical role in recruiting, selecting, interviewing, and training shift supervisors and crew members. This position is ideal for those who aspire to grow their leadership skills in a fast-paced and dynamic food service industry.
Managers at Wendy's not only uphold operational excellence but also ensure adherence to corporate standards, including food safety and workplace policies. They are expected to embody Wendy's values and culture by fostering communication, teamwork, and continuous training programs such as the Wendy's Management Institute and food safety training courses. Working within a franchise setting provides unique opportunities to influence the restaurant's performance with direct impact on customer satisfaction and team development.
This role offers a comprehensive benefits package including health, dental, vision, and life insurance, along with a 401k plan with company match, paid vacation, credit union memberships, payroll deduction plans for work shoes, and performance-based incentives. Wendy's invests in one-on-one training to support professional growth, making this position an attractive opportunity for motivated individuals seeking a rewarding management career within the food service industry.
It's important to note that this job opportunity is offered through independently owned and operated Wendy's franchise locations, which may have variation in compensation, benefits, and career advancement programs compared to company-owned restaurants. This position is an excellent fit for individuals looking to develop leadership skills in a well-established company committed to high standards and customer satisfaction.
- Ability to learn and apply Wendy's standard operating procedures and policies
- completion of corporate training programs including crew positional training, Wendy's Management Institute, and food safety training
- supervisory experience or aptitude
- excellent customer service focus
- strong communication skills
- ability to engage and motivate team members