AeroCareers Job Posting: Aramark is hiring a Cook-Loyola-Damen Residential-$23 Per HOUR in at Aramark. This is a Hourly role in Hammond, IN, USA, IN. Salary: $23 - $23.

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Aramark is hiring a Cook-Loyola-Damen Residential-$23 Per HOUR in

Posted on October 24, 2025

Hammond, IN, USA, IN Hourly $23 - $23

Hammond, IN, USA Role Highlights

Key Information

  • Position: Cook - Loyola - Damen Residential - $23 Per HOUR (Based in Hammond, IN, USA)
  • Location: Hammond, IN, USA, IN
  • Company: Aramark
  • Clear growth pathways at our Hammond, IN, USA office.
  • Benefits: Eligible team members receive standard benefits.
  • Apply your your professional skills skills at our Hammond, IN, USA location.
  • Posted: Recently.
  • Compensation: $23-$23/Hour (approx. $47.8k/Year)
  • This Hammond, IN, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Aramark team in Hammond, IN, USA, IN is growing.
  • Benefit from working in Hammond, IN, USA, a key hub for the a dynamic industry.


Aramark is a global leader in food, facilities, and uniform services, proudly serving millions of guests every day across 15 countries worldwide. Rooted in a deep commitment to service, Aramark is united by its purpose to make a positive impact for its employees, partners, communities, and the planet. The company offers a dynamic work environment where employee growth, creativity, and passion are nurtured and encouraged. At Aramark, careers are designed to develop talents, fuel passions, and empower professional growth, making it an excellent place for individuals seeking new challenges and a sense of belonging. Through its inclusive culture, Aramark provides equal employment opportunities and values diversity across all dimensions including race, gender, age, disability, and more. The position of Cook at Aramark is an exciting opportunity for individuals who love to cook and have a passion for food. This role involves bringing recipes to life while offering the flexibility to experiment with various cuisines, flavors, and cooking methods. Employees in this role work closely with fresh ingredients and top-quality kitchen equipment to deliver exceptional food preparation and presentation. They are expected to follow Aramark's production guidelines and safety procedures, which help ensure both the health of employees and the quality of the food served. The company offers an hourly wage ranging from $22.55 to $23.05, reflecting Aramark's commitment to competitive and fair compensation. As a Cook, your responsibilities will include preparing a variety of dishes by measuring, mixing, chopping, and cooking ingredients using various methods such as baking, roasting, broiling, and steaming. You will set up and maintain your workstation with the necessary ingredients and equipment, actively contributing to a smooth kitchen workflow. Maintaining strict adherence to food safety practices is essential, including proper food storage and sanitation of work areas, utensils, and equipment. A positive attitude and commitment to excellent customer service are critical in enhancing the dining experience for guests, customers, and colleagues. Working at Aramark means becoming part of a team that values innovative thinking and skill development. Cooks at Aramark may experience diverse culinary challenges and opportunities for growth, including learning new techniques and adapting to changing job duties. Aramark also places a strong emphasis on employee well-being, offering a comprehensive benefits package that includes medical, dental, vision coverage, 401(k) retirement plans, and paid time off such as parental leave and disability coverage. The company's policies ensure compliance with all applicable laws, including fair chance ordinances for applicants with arrest or conviction records. In summary, the Cook role at Aramark is an ideal fit for passionate, motivated individuals who enjoy working in a collaborative and fast-paced kitchen environment. With a focus on quality, safety, and personal development, this job offers a rewarding career path enriched by a supportive employer dedicated to making a difference in the lives of its employees and the communities it serves.
  • Experience as a cook or in a related role
  • knowledge of food preparation principles, cooking methods, and food safety regulations
  • ability to acquire food safety certification
  • basic math and counting skills
  • good interpersonal communication skills
  • ability to perform physical tasks such as lifting, bending, pushing, pulling, and extended walking or standing
  • willingness to wear uniforms and use personal protective equipment (PPE)