Whataburger Restaurants is hiring a Restaurant Manager-Unit
Posted on October 24, 2025
Your Next Step in Lubbock, TX, USA
At a Glance
- Location: Lubbock, TX, USA, TX
- Position: Restaurant Manager - Unit 1031 - Lubbock, TX (Based in Lubbock, TX, USA)
- Compensation:
- Apply your your professional skills skills at our Lubbock, TX, USA location.
- Clear growth pathways at our Lubbock, TX, USA office.
- Employer: Whataburger Restaurants (Hiring in Lubbock, TX, USA)
- Benefits: A comprehensive benefits package is included.
- Posted: Recently.
- This Lubbock, TX, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Whataburger Restaurants team in Lubbock, TX, USA, TX is growing.
- Benefit from working in Lubbock, TX, USA, a key hub for the a dynamic industry.
Whataburger is a well-established fast-food restaurant chain known for its commitment to quality and exceptional customer service. Founded in Texas, Whataburger has become a beloved brand with a focus on serving delicious, made-to-order burgers and a variety of other menu items. With a strong presence in the community and a reputation for excellence, Whataburger places a high value on hiring and developing talent to maintain its standards and continue growing its customer base.
The Restaurant Manager role at Whataburger focuses on overseeing the daily operations of the restaurant located at 2412 9th St, Lubbock, TX 79401-2418. This position plays a critical part in ensuring that all aspects of the restaurant run smoothly from the front-of-house operations, including staff scheduling and customer service, to kitchen management ensuring quality food preparation and timely delivery. The Restaurant Manager is responsible for hiring, training, and retaining team members who demonstrate outstanding service and uphold the restaurant's high standards.
A key component of this role includes managing inventory and ordering supplies to keep the restaurant well-stocked while minimizing waste. The manager works closely with Operating Partners to analyze financial reports and manage budgets, ensuring the restaurant remains profitable. Health and safety compliance is another vital responsibility, with the Restaurant Manager overseeing sanitation and food safety procedures to comply with all relevant regulations. This role demands strong leadership skills, practical knowledge of restaurant operations, financial management expertise, and a proactive approach to problem-solving.
This position offers an excellent opportunity for those passionate about the food and hospitality industry who want to grow their career with a respected company. Whataburger values candidates with at least one year of leadership experience in a restaurant environment, along with relevant certifications such as Food Handler and Food Safety Certification, which may vary depending on local requirements. This is typically a full-time position with compensation commensurate with experience and industry standards. Joining Whataburger means becoming part of a dynamic team dedicated to remarkable customer experiences and operational excellence.
- High school diploma or GED or equivalent work experience
- 1 plus years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification (requirement may vary based on city, county or state)