Urgent Hire:Airport in Vancouver,WA,USA | Hiring
Posted on October 24, 2025
Role Based in Vancouver, WA, USA
At a Glance
- Location: Vancouver, WA, USA, WA
- Hiring Organization: Ruth's Chris Steak House
- Position: Food Runner - $12 To $18 Per HOUR (Based in Vancouver, WA, USA)
- Posted: Recently.
- This Vancouver, WA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Ruth's Chris Steak House team in Vancouver, WA, USA, WA is growing.
- Benefit from working in Vancouver, WA, USA, a key hub for the a dynamic industry.
Rewards
- Salary: $12-$18/Hour (approx. $17.9k/Year)
- Benefits: Eligible team members receive standard benefits.
- Clear growth pathways at our Vancouver, WA, USA office.
Core Focus
- Core objectives involve your professional skills in a dynamic.
Ruth's Chris Steak House, established in 1965, is a renowned restaurant chain celebrated for its exceptional steaks and unparalleled dining experience. As an iconic fixture in the fine dining industry, Ruth's Chris has built a reputation not only on the quality of its food but on the dedication of its team members who consistently deliver legendary hospitality. The company takes pride in fostering a work environment that treats employees like family, encouraging personal and professional growth while maintaining an atmosphere where individuals can truly be themselves. With a history spanning over five decades, Ruth's Chris offers a stable but dynamic career path within the hospitality sector, appealing to those who have a passion for culinary excellence and guest service.
Joining Ruth's Chris means becoming part of a team committed to providing memorable experiences for guests, blending top-tier food offerings with exceptional service. The role of Food Runner is integral in ensuring that this commitment is met on a daily basis. Food Runners work closely with servers and kitchen staff to time and deliver meals that meet strict quality standards for presentation and preparation. This is not just a job but an opportunity to excel in a dynamic, fast-paced environment where teamwork, attention to detail, and a positive attitude are essential.
The position offers variable pay depending on the location and tips, signifying a rewarding financial potential based on performance and guest satisfaction. Beyond the compensation, Ruth's Chris provides an array of benefits designed to support employees both in and out of the workplace. Eligible team members can access health insurance, participate in a 401(k) plan with a competitive match, and benefit from dining discounts. The company also values employee well-being, offering an Employee Assistance Program and paid sick leave that accrues from day one. Additionally, there are paid family and medical leave options for long-term employees, a referral program that rewards team members for bringing in new talent, and numerous training and growth opportunities.
As a Food Runner at Ruth's Chris, you play a pivotal role in guest satisfaction by ensuring each plate meets exacting standards of doneness and presentation. Attention to detail is critical, as you track cooking times for orders and verify that every dish leaving the kitchen aligns with the guests' preferences. Delivering meals accurately to the right tables and supporting servers to enhance the overall dining experience are key responsibilities. This role is ideal for individuals who are enthusiastic about hospitality, possess strong organizational skills, and enjoy working in a collaborative environment where the guest experience is always the first priority.
Embarking on a career at Ruth's Chris Steak House means engaging with a brand that values excellence, teamwork, and the professional development of its staff. Whether you are just starting in the hospitality industry or looking to elevate your existing career, this role offers a platform for growth and the chance to be part of a legendary dining establishment. With its commitment to employee welfare and guest satisfaction, Ruth's Chris continues to be a coveted employer for those seeking meaningful and rewarding work in the restaurant sector.
- Ability to work varying shifts including nights, weekends, and holidays
- Physical stamina to stand and walk for extended periods
- Ability to carry trays of food and beverages
- Willingness to comply with food safety and hygiene standards
- Basic math skills
- Team player mindset
- Reliable and punctual