United Airlines Airline Jobs in Hilo,HI,USA | Hiring

Jack in the Box is a renowned fast-food restaurant chain known for serving high-quality, craveable food including burgers, tacos, and unique sandwiches to a diverse and loyal customer base. This particular job posting is for a restaurant owned and operated by an independent franchisee, rather than Jack in the Box Inc. itself. The independent franchisee manages all employment-related matters such as hiring, firing, wages, supervision, staffing, and scheduling, providing employees with a localized and responsive management experience. Joining as a Restaurant Team Member, you will be central to delivering an excellent customer experience. This role offers hourly wages ranging from $16.66 to $21.16 per hour in Washington locations, and from $14.25 to $16.00 per hour in Hawaii locations, with an additional premium of $1.00 per hour for graveyard shifts after 10:00 PM at select restaurants. Moreover, eligible employees can access health insurance benefits and enjoy a 50% meal discount during their shifts, up to $10 worth of meals. This job promises growth and development opportunities as you gain vital skills in customer service, kitchen operations, and team collaboration. The Restaurant Team Member position is designed for individuals who enjoy engaging with people and working in a dynamic, fast-paced environment. Responsibilities include greeting guests warmly in the restaurant or the drive-thru, performing tasks at the cash register or helping with kitchen production, preparing and storing food and beverages safely, and maintaining the overall cleanliness and appearance of the dining area and exterior. Success in this role depends on the ability to serve food quickly and accurately, display excellent teamwork by treating others with respect, and maintain physical stamina to lift and carry 15-25 pounds. This role is especially appealing to those who are eager to develop their hospitality skills and build a career in the food service industry. The supportive work environment encourages employees to be themselves, enjoy their work, and grow professionally while delivering memorable dining experiences for guests. Working with an independent franchisee means you can expect personalized oversight and direct opportunities to make a difference in your team and community. If you are motivated, customer-focused, and ready to work in an exciting and rewarding setting, this job offers a compelling career path with competitive pay and valuable benefits.

• Be able to lift and carry 15-25 lbs
• Must be able to work in a fast-paced environment
• Must have reliable transportation
• Ability to stand for extended periods
• Must be at least 16 years old
• Willingness to undergo background check if required
• Availability to work evenings, weekends, and holidays