Immediate Start:Pei Wei Cook-back Of House Team Member in
Posted on October 24, 2025
Pasadena, TX, USA Role Highlights
Role Essentials
- Worksite: Pasadena, TX, USA, TX
- Job Title: Pei Wei Cook-back Of House Team Member
- Hiring Organization: Pei Wei Asian Diner LLC
- Status: New Pasadena, TX, USA listing (actively interviewing).
- This Pasadena, TX, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Pei Wei Asian Diner LLC team in Pasadena, TX, USA, TX is growing.
- Benefit from working in Pasadena, TX, USA, a key hub for the a dynamic industry.
Rewards
- Salary:
- Benefits: This role offers a competitive benefits package.
- Clear growth pathways at our Pasadena, TX, USA office.
Responsibilities
- Core objectives involve your professional skills in a dynamic.
This position is offered by a reputable restaurant known for its commitment to quality cuisine and excellent guest service. The establishment prides itself on preparing dishes that meet high standards of taste, presentation, and safety. It operates in a fast-paced environment where teamwork, attention to detail, and adherence to sanitation guidelines are paramount to the success of its daily operations. The restaurant's menu features a variety of flavorful options, including dishes with different levels of spiciness, catering to diverse guest preferences and dietary needs. The work environment can be warm due to kitchen heat, and the operation includes handling deliveries, maintaining kitchen cleanliness, and utilizing modern point-of-sale systems.
The role of a cook in this dynamic setting involves executing food orders according to established recipes and procedures, ensuring that every dish served meets company specifications. The cook is responsible for preparing all menu items with precision, stocking the pantry station, handling all kitchen equipment from setup to cleaning, and utilizing chemicals safely in accordance with safety and sanitation guidelines. This role requires an individual who can learn and guide guests through menu selections and modifications due to allergies or dietary restrictions. The cook works closely with other team members to maintain the kitchen's efficient operation, manage food presentation, and uphold the restaurant's dress code and safety standards.
The position demands the ability to endure physically challenging conditions, including standing for long hours and working around varying kitchen temperatures. The cook must have good problem-solving skills, self-motivation, and be organized to thrive in this role. Previous experience in line cooking or food preparation is preferred, along with the ability to multitask in a busy kitchen environment. The role also necessitates proficiency in basic reading, writing, math, and effective communication skills to collaborate with co-workers and management effectively. Holding a current Food Handler's Card where required is essential.
Overall, this cook position offers an excellent opportunity for individuals seeking to advance their culinary skills and contribute to a vibrant restaurant environment focused on delivering quality food and exceptional guest experiences. It is ideally suited for those who enjoy working in a team, value safety and cleanliness, and are committed to providing excellent service under pressure.
- High school graduate or equivalent preferred
- food handler's card where applicable
- problem-solving abilities
- self-motivated and organized
- commitment to quality service
- ability to stand and walk for four to ten hours each shift
- ability to lift and transport objects up to 30 lbs repeatedly
- ability to hear with 100 percent accuracy with correction
- ability to see at 20/20 vision with correction