Traveling Chef - $60000 to $65000 per YEAR

Cristian Pietoso Italian Restaurant Group is a renowned name in the culinary industry, widely celebrated for its authentic Italian cuisine and commitment to quality. With multiple locations in Ohio, including Montgomery and Cincinnati, this restaurant group has built a reputation for delivering exceptional dining experiences through its scratch kitchens that emphasize fresh, traditional ingredients and meticulous cooking techniques. The group prides itself on staying true to Italian culinary traditions while also embracing innovation to delight guests with every meal. Known for its warm, inviting atmosphere and dedication to excellent customer service, the Cristian Pietoso Italian Restaurant Group has become a favorite destination for those seeking genuine Italian flavors in a welcoming setting. We are currently seeking a dynamic and skilled Traveling Chef to join our team. This full-time role, based in Montgomery, OH with additional work in Cincinnati, OH, offers a competitive salary range of $60,000 to $65,000 per year. As a Traveling Chef, you will be entrusted with preparing and delivering high-quality, delicious Italian meals across multiple restaurant locations. You will be responsible for managing a scratch kitchen environment, studying and adapting recipes, overseeing inventory, and collaboratively setting up menus that appeal to our diverse clientele. Your leadership will be key in hiring and delegating tasks to kitchen staff, ensuring that meals are prepared efficiently and presented attractively. The position demands an individual well-versed in advanced cooking techniques and familiar with the latest sanitation regulations to guarantee the safety and satisfaction of our guests. In this role, you will have the unique opportunity to experiment with recipes and propose new ingredients, contributing creatively to our menu development. Your ability to slightly modify recipes to accommodate customer preferences and dietary needs, such as reducing salt or removing dairy, will enhance our customer experience. Supervising the kitchen team and maintaining compliance with health and safety standards form core aspects of your responsibilities. By monitoring food stock, managing orders, and maintaining freshness standards, you will support our commitment to quality control and sustainability. Joining Cristian Pietoso Italian Restaurant Group means becoming part of a passionate team dedicated to culinary excellence and continuous career growth. The company offers a range of benefits including 401(k) plans with matching, health, dental, and vision insurance, paid time off, and career development opportunities. This position is ideal for professionals who thrive in high-pressure environments and seek to advance their skills while contributing to a beloved restaurant group known for its authentic Italian cuisine and exceptional dining experiences.

• High school diploma or equivalent
• Proven work experience as a chef or cook
• Experience with scratch kitchen operations
• Knowledge of Italian cuisine preferred
• Ability to lead and manage kitchen staff
• Familiarity with health and safety regulations
• Strong organizational skills
• Ability to work in a fast-paced environment
• Valid food handler certification preferred