Steward Wine - Fair Oaks Ranch, TX

Invited is a leading company in the hospitality and service industry, renowned for its dedication to building meaningful relationships and enriching the lives of its members, guests, and over 17,000 employees nationwide. Established in 1957, Invited has grown to become the largest owner and operator of private clubs across the United States. With an impressive portfolio of over 130 country clubs, city clubs, and athletic clubs, Invited offers exceptional amenities designed to provide a premium experience for its members. These amenities include championship golf courses, state-of-the-art racquet facilities, resort-style pools, advanced fitness centers, handcrafted cuisine, and modern workspaces, all tailored to create a luxurious and welcoming environment. Invited is deeply committed to fostering an inclusive and dynamic team culture where employees are empowered to contribute to the company’s ongoing success and growth. The role of the Wine Steward at Invited is both prestigious and pivotal in enhancing the overall dining experience for members and guests. This position focuses on delivering expert wine service, showcasing a curated wine list, and guiding guests through thoughtful wine pairings that complement their meals. The Wine Steward is responsible for maintaining the highest standards of quality and professionalism in wine service and presentation while contributing to the seamless operation of the club’s dining services. Reporting directly to the Food & Beverage/Beverage Director or Banquet/Restaurant Manager, the Wine Steward acts as a vital link between the culinary offerings and the guests' satisfaction. Daily duties include providing knowledgeable wine recommendations, maintaining an extensive understanding of the wine list, ensuring proper storage and presentation of wines, and creating a warm, inviting atmosphere for club members and guests. Attention to detail is critical in this role, as it involves handling wine inventory, managing wine-related equipment, and assisting with setup for special events. The Wine Steward must demonstrate excellence in customer service, handle any wine-related concerns promptly, and maintain cleanliness and organization within their service area. Additionally, this role requires active participation in team briefings, adherence to club policies, and a commitment to continuous personal and professional development. Candidates for this role ideally possess sommelier certification or have completed coursework related to wine knowledge. A minimum of two years of relevant experience in food and beverage, particularly with wine service, is preferred. The ability to communicate clearly and effectively, follow instructions, and collaborate with team members is essential for success in this position. Physical stamina is necessary, given the demands of standing for long periods, moving equipment, and navigating varying environments. Invited offers a comprehensive Total Rewards package to support its team members, including medical, dental, and vision coverage, life insurance, disability insurance, a 401(k) retirement savings plan, and generous paid time off. The company emphasizes a culture of inclusion, professionalism, and excellence, making it an exceptional workplace for individuals passionate about hospitality and service excellence.

• Sommelier certification or coursework in wine knowledge
• high school diploma or equivalent preferred
• minimum of 2 years of experience in a food and beverage role with specific experience or training in wine service preferred
• ability to stand, walk, and perform physical activities for extended periods
• ability to work in varying temperatures and environments with potential exposure to dust, fumes, or gases
• capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending and folding/unfolding as required
• able to lift, carry, push, and pull up to 100 lbs occasionally
• effective communication skills including talking and hearing with sufficient visual acuity