Steward / Dishwasher - Quick Hire!

Marriott Downtown Syracuse is a distinguished hotel located in the heart of Syracuse, New York. Renowned for delivering exceptional hospitality services, this establishment provides guests with a combination of comfort, style, and personalized service. As a part of the globally recognized Marriott brand, Marriott Downtown Syracuse upholds high standards for customer satisfaction and team excellence. The hotel features elegant accommodations, various dining options including outlet restaurants and banquet facilities, and a commitment to creating memorable guest experiences. The hotel's work environment fosters growth and advancement opportunities, making it an ideal place for hospitality professionals to start or further their careers. The Dishwasher position at Marriott Downtown Syracuse offers a unique opportunity to work in both the outlet restaurants and the banquets department, providing valuable experience in different facets of food service operations. This role is designed for individuals eager to build a career in hospitality, with clear pathways for promotion. The dishwasher is responsible for maintaining cleanliness and sanitation of all dishware, glassware, and silverware, as well as ensuring the kitchen and back dock areas are clean and organized. The position requires working specific shifts on Fridays from 7am to 2pm in the restaurants and from 3pm to 11pm or 11am to 8pm in the banquets department. This schedule allows for diverse exposure to different service environments within the hotel. The hourly pay rate for this role is $16.50, reflecting the company's commitment to fair compensation and valuing its team members. This job is vital to the smooth operation of the hotel's food service and hospitality departments, supporting the overall guest experience by ensuring timely and efficient cleaning and setup of all dining utensils and kitchen areas. The Dishwasher works under the supervision of the Executive Sous Chef and other department leaders, fostering teamwork and communication skills while contributing to a high standard of cleanliness and organization. Marriott Downtown Syracuse values team players who communicate well, maintain professionalism, and are willing to assist coworkers in various tasks to ensure seamless operations. The role also demands physical stamina, including the ability to stand or walk for prolonged periods and lift weights up to 50 pounds. Being an equal opportunity employer, Marriott Downtown Syracuse encourages individuals from diverse backgrounds to apply and aims to create an inclusive work environment where everyone can thrive. This entry-level position is a great fit for individuals starting their careers in hospitality or those looking to gain comprehensive experience in a reputable hotel setting with a view toward advancement and long-term career growth.

• one year work experience as dishwasher preferred
• ability to communicate in English
• ability to lift at least 50 lbs
• ability to stand or walk for prolonged periods
• willingness to help coworkers and be a team player
• maintaining professionalism at all times