ST. CECILIA COOK - UP TO $24/hr. (Buckhead) - $24 per HOUR

Rocket Farm Restaurants is a vibrant and innovative hospitality company dedicated to cultivating a culture where every team member feels valued and respected. With a strong commitment to serving the individuals who serve guests, Rocket Farm Restaurants fosters an environment built on dignity, respect, and care. This philosophy is deeply ingrained, starting in the kitchen and radiating outward to every facet of the dining experience. Their focus on nurturing and uplifting the internal team ensures a seamless and genuine service atmosphere for every guest that visits their establishments. Located in the bustling heart of Buckhead, St. Cecilia stands as a shining example of Rocket Farm Restaurants' dedication to culinary excellence and genuine hospitality. St. Cecilia is a coastal European-inspired restaurant that brings to life the fresh, bright, and simple flavors found along the southern coastlines of Italy, Spain, and France. It is here that culinary tradition meets innovation in a warm and welcoming setting. St. Cecilia is actively seeking a passionate and experienced Cook to join their team, someone who has a deep appreciation for coastal European cuisine and the artistry it requires. This role is perfect for individuals who thrive in dynamic kitchen environments and have proven skills in the preparation of both hot and cold food items. Candidates should be adept in all standardized knife cuts and able to efficiently manage multiple tasks at once, especially during busy service times. The successful Cook will be calm under pressure, demonstrating quick problem-solving abilities to handle issues that may arise throughout the shift. This position requires an individual with strong communication skills, able to collaborate effectively with team members to ensure the timely production of high-quality dishes. The ability to follow recipes precisely, maintain consistency, and maintain a well-organized assigned station is critical for success. Joining St. Cecilia means becoming part of a creative and heartfelt group of individuals who are passionate about delivering memorable dining experiences and continuously advancing their craft. Rocket Farm Restaurants offers competitive pay for this position, ranging from $16 to $24 per hour, depending on experience and ability. This reflects their commitment to rewarding talent and dedication fairly. Beyond compensation, team members benefit from a supportive and ethical work culture that prioritizes their wellbeing and professional growth. Employees at Rocket Farm Restaurants can expect dynamic performance-based raises and promotional opportunities, signaling the company’s investment in career development. Time off is granted on most major holidays, including Thanksgiving, Christmas Eve, and Christmas Day, allowing team members to enjoy meaningful time with their families and friends. In addition to competitive wages and a positive work culture, employees enjoy discounts across all Rocket Farm Restaurants locations, which span Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park. Furthermore, Rocket Farm University provides specialized leadership classes and personalized support for career advancement, empowering employees to grow both personally and professionally. The company also supports employee engagement through mentorship programs, an Advisory Council, and a Safety Committee, ensuring inclusive participation and continuous improvement in all areas. After one year of employment, team members gain access to enhanced benefits, including paid time off, childbirth recovery leave, and parental leave that promote a healthy work-life balance. Comprehensive major medical, dental, vision, and life insurance plans are also available, underscoring Rocket Farm Restaurants' commitment to employee health and security. Overall, working as a Cook at St. Cecilia offers a unique opportunity to be part of a team that values respect, collaboration, and culinary excellence. This role provides a pathway for motivated individuals to develop their skills and contribute to an acclaimed restaurant in a thriving community. If you are passionate about coastal European cuisine and want to be part of a culture that genuinely cares for its people, Rocket Farm Restaurants invites you to apply and become a valued member of their family.

• High school diploma or equivalent
• Previous cooking experience in a restaurant setting
• Ability to work flexible hours including weekends and holidays
• Physical ability to stand for long periods and perform kitchen duties
• Attention to detail and commitment to food safety and hygiene