Server Assistant/Food Runner - Part-Time -

Four Eleven York is a distinguished boutique inn and restaurant located in the Historic Freemason District of Norfolk, Virginia. This fine dining establishment is celebrated for its commitment to highlighting locally grown produce and seafood, prepared with progressive culinary techniques and the highest standards of craftsmanship. Four Eleven York offers guests an exclusive dining experience that combines exceptional cuisine with a uniquely warm and inviting atmosphere, making it a treasured dining destination in the region. The restaurant's focus on quality and innovation makes it a standout concept among Norfolk's culinary scene, attracting patrons who appreciate both traditional and contemporary flavors in a sophisticated setting. Currently, Four Eleven York is seeking a Server Assistant and Food Runner to join their team on a part-time basis. This role is perfect for individuals eager to immerse themselves in the food and beverage industry and develop their service skills within a fine dining environment. The position provides a unique opportunity to work in a place that values enthusiasm, learning, and exceptional guest service. As a Server Assistant and Food Runner, the successful candidate will support servers by filling water glasses, bussing tables, running food, and assisting with various tasks to ensure a seamless dining experience for patrons. Experience is not a prerequisite; the emphasis is on a positive attitude, eagerness to learn, and a passion for hospitality. This role operates primarily during evening and night shifts on Fridays, Saturdays, and Sundays from 3:30 PM to 10:00 PM, offering a competitive hourly wage ranging from $12.00 to $16.00. Those interested are encouraged to apply by submitting a resume along with a brief introduction and reflections on a favorite dining experience that made a lasting impression. This thoughtful application process highlights the restaurant's dedication to discovering team members who are passionate about food, service, and creating memorable experiences for guests.

• must be at least 18 years old
• ability to work evenings and weekends including friday, saturday, and sunday shifts from 3:30 pm to 10:00 pm
• must have reliable transportation to the historic freemason district
• must be able to stand and walk for extended periods
• no prior experience required
• present a professional appearance
• ability to communicate effectively with guests and team members
• commitment to providing excellent customer service